BAKING GUIDE
| Shelf | Bake | Time | Shelf | Fan Bake |
Baked Products |
| Temp °C | (Min) |
| Temp °C |
|
|
|
|
| |
Biscuits | 6 | 5&6 | |||
Slices | 7 | 7 | |||
Shortbread | 6 | 6 | |||
Cake Butter/Choc | 8 | 8 | |||
Fruit Light | 8 | 8 | |||
Fruit Rich | 8 | 8 | |||
Sponge | 7 | 7 | |||
Muffins | 6 | 6 | |||
Meringues | 7 | 6 | |||
Scones | 6 | 6 | |||
Bread/Rolls | 7 | 7 | |||
Pizza | 8 | 6&8 | |||
Quickbread | 8 | 8 | |||
Pastry |
|
|
|
|
|
Phyllo | 7 | 7 | |||
Flaky/Puff | 6 | 6 | |||
Choux | 6 | 6 | |||
Quiche | 7 | 7 | |||
Bacon & Egg Pie | 7 | 7 | |||
Custard Tart | 7 | 220/180 | 7 | 200/160 | |
Lemon Meringue Pie | 7 | 15/20 | 7 | ||
Family Favourites |
|
|
|
|
|
Lasagne | 7 | 7 | |||
Macaroni Cheese | 7 | 7 | |||
Shepherds Pie | 7 | 7 | |||
Meat Loaf | 7 | 7 | |||
Chicken Pieces | 6 | 7 | |||
Chicken Casserole | 7 | 7 | |||
Fish Pie | 7 | 7 |
Baking Guide
The times, temperatures and shelf positions shown are given as a guide only.
The results achieved may be affected by a large number of factors.
To achieve the result you require adjust times, temperatures and shelf positions.
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