™
Cleveland
CLASSIC CONVECTION STEAMERS 15 PSI BOILER BASE STYLE
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Item __________________________________
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Cleveland Classic Series
TWO COMPARTMENT, PRESSURELESS DIRECT STEAM
24” WIDE CABINET BASE DESIGN
CONVECTION STEAMERS
MODEL: χ 24-CDM
Cleveland Standard Features
■Cooking Capacity for up to six 12˝ x 20˝ x 21⁄2˝ deep Cafeteria Pans.
■Pressureless cooking with forced convection steam, permitting doors to be opened while cooking continues.
■Each compartment is equipped with a 60 minute mechanical timer, separate bypass switch for constant steaming and a cold water condenser for superior cooking results.
■Durable 14 Gauge Stainless Steel Construction: For Compartment Door and Steam Cooking Cavity.
■Separate Main Power Switch for “On/Off”
■Exclusive Steam Cooking Distribution System: The exclusive Convection Jets produce a high velocity convection steam without fans. Coved Corner design in cooking compartment distributes heat evenly and is easy to keep clean. Creased top & bottom enhance drainage. Cold Water Condenser for each compartment maintains a dry steam. Fully insulated cooking compartment for thermal efficiency. Removable Stainless Steel Slide Racks for easy cleaning.
■Exclusive “Cool to the Touch” Compartment Door Design: Free floating inner door with reversible door gasket provides an air tight seal. Stainless Steel Slam/Latch Door Latch mechanism provides greater reliability.
■Left Hand Door Hinging: Compartment Doors hinged left, controls on the right.
■Modular Cabinet Base with Hinged Door.
■Moisture Separator Trap for incoming steam.
■Pressure Reducing Valve: For
■Single Cold Water Connection
■NSF Certified 6˝ Stainless Steel Legs with adjustable flanged feet for a one inch level adjustment.
■Standard Voltage for Controls: 115 volts, 60 Hz, single phase.
■All Controls are serviceable from the front.
❐✔ Clean
Short Form Specifications
Shall be Two Compartments, CLEVELAND Convection Steamer, Model 24- CDM, Direct Steam, 115 volts, single phase. For each cooking compartment: 60 minute Mechanical Timer, Manual Operation Mode and Cold Water Condenser. Type 304 Stainless Steel cooking compartment.
Options & Accessories | |
❐ Right Hand Door Hinging, Controls on the Left (DHR) | |
❐ | Electronic Timer with Compensating Load Feature (ETC) |
❐ | ON/OFF Steam Switch only for compartment controls (MC) |
❐ | Cafeteria pans in depths of 1˝, 21⁄2˝, 4˝ and 6˝ |
❐ | Voltages for controls other than standard |
❐ | Compartment Door Steam Shut Off Switch (SCS) |
❐ | Stainless Steel Base Frame (FSS) |
❐ | Second Pressure Reducing Valve for |
❐ | sure (PRV) |
Correctional Packages | |
SECT. III PAGE 7 0707
1333 East 179 St., | Tel: | Web Site: www.ClevelandRange.com |
Cleveland, Ohio, U.S.A. 44110 | Fax: | Email: Steam@ClevelandRange.com |