Rangemaster 110 Cleaning your cooker, Hotplate burners, Griddle, Control Panel and Oven Doors

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Cleaning your cooker

Essential information

Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply before use.

Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results. Recommended cleaning materials are shown in the chart below.

If you want to move your cooker for cleaning, see the section called ‘Moving your cooker’.

All parts of the cooker can be cleaned with hot soapy water - but take care that no surplus water seeps into the appliance.

Indicates how to clean after the oven linings have been removed. See ‘Oven’ later in this section for how to remove the oven linings

*VEA is the Vitreous Enamel Association. Look for aerosols with the VEA label.

Hotplate burners

Some models have a separate trim ring, which fits on the burner head.

The burner heads and caps can be removed for cleaning. Make sure they are absolutely dry before replacing.

The LH hotplate

A cap, B head, C notch, D base, E electrode

When refitting the burner head, make sure that the notch lines up with the electrode in the base. Check that the burner head is level and that the cap is fitted centrally on the burner head.

Griddle

Always clean the griddle after use. Allow to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush.

NEVER USE CAUSTIC OR ABRASIVE CLEANERS AS THESE WILL DAMAGE THE SURFACE.

The element under the griddle is hinged and can be lifted upwards at the front to make removal of the reflector easier.

Note:-

ALWAYS REPLACE THE REFLECTOR BEFORE USING THE GRIDDLE.

Control Panel and Oven Doors

Avoid using any abrasive cleaners including cream cleaners, e.g. Cif, on brushed Stainless Steel surfaces. For best results liquid detergents, e.g. Domestos Multi Surface Cleaner, should be used.

The control panel and control knobs should only be cleaned with a soft cloth wrung out in clean hot soapy water - but take care that no surplus water seeps into the appliance. Wipe with a clean dampened cloth then polish with a dry cloth. The oven doors should only be cleaned with a soft cloth wrung out in clean hot soapy water.

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Contents Page Contents Peculiar smells Be safeGas and Electricity on Minute Tour Griddle More about the griddle onNatural gas cookers LP gas cookersSlow cooking Timer Clock Grill Hotplate burnersGriddle Ovens HandyrackRecipe Temperature Guide ‘S’ Slow cookingOven cooking guide PoultryCooking using the timer Clock To start and stop the oven automaticallyGriddle Cleaning your cookerHotplate burners Control Panel and Oven DoorsOven side linings GrillOvens Moving your cooker Troubleshooting Troubleshooting General Safety Instructions If YOU Smell GASThis appliance is heavy, take care when moving it Dear Installer Provision of Ventilation Location of CookerRawlplugs You will also need the following toolsElectric drill Masonry drill bit Positioning the Cooker Checking the partsMoving the Cooker LevellingGas Connection Pressure TestingFitting a stability bracket Fitting the plinth Electrical ConnectionElectrical checks Oven Light HotplateChecking the Ovens Customer careCircuit Diagram Servicing WarningThis cooker is designed for use on either Technical DataDimensions Connections
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110 specifications

The Rangemaster 110 is a remarkable piece of culinary equipment that stands out for its blend of classic design, modern technology, and exceptional performance. Designed for the serious home cook and culinary enthusiast, this range cooker offers a host of features that cater to both functionality and aesthetics.

One of the main characteristics of the Rangemaster 110 is its impressive size. Measuring 110cm wide, it provides ample cooking space, making it an ideal choice for larger kitchens and those who often cook for family and friends. The range features multiple ovens, allowing for versatile cooking modes. Typically, you will find a conventional oven, a fan oven for even heat distribution, and even a separate grill, providing users with the ultimate flexibility in meal preparation.

In terms of cooking technologies, the Rangemaster 110 is equipped with innovative features such as the multifunction oven. This technology enables various cooking methods, including baking, roasting, and grilling, ensuring that every dish comes out perfectly. The dual fuel option is another highlight, offering the efficiency of gas hobs combined with the consistent heat of electric ovens, giving home cooks the best of both worlds.

The design of the Rangemaster 110 is equally impressive. Available in a variety of colors, from traditional cream and black to more contemporary shades, it can seamlessly integrate into any kitchen decor. The elegant finish and classic styling give the cooker a timeless appeal, making it a centerpiece in any cooking space.

Additional features include heavy-duty cast-iron pan supports that provide excellent stability for cookware, and the ergonomic controls that allow for precise adjustments while cooking. A built-in timer and temperature gauge enhance convenience, ensuring that dishes are cooked to perfection every time.

Cleaning is made easier with self-cleaning functions in the ovens, reducing the time and effort needed to maintain the appliance. The Rangemaster 110's commitment to energy efficiency also stands out, as it typically boasts good energy ratings, making it an environmentally friendly choice.

In summary, the Rangemaster 110 is a sophisticated range cooker that combines traditional craftsmanship with modern innovations. Its combination of size, diverse cooking functions, and stylish aesthetics make it an excellent addition to any kitchen, catering to the needs of passionate cooks who demand both performance and elegance.