Rangemaster RC60SS manual Preheat Function

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To reduce the power to a cooking zone select the required zone, as indicated by the red dot in the display. Press the ‘–‘ key to reduce the power required (Fig.2-8).

Note: The ‘–’ key has a repeat function: holding the key pressed down will reduce the power setting by one level every 0.3 seconds.

To shutdown a cooking zone:

Make sure the required cooking zone has been selected, as indicated by the red dot in the display. Reduce the power to

0 (Fig.2-9). After three seconds have elapsed the element will automatically switch off.

Rapid shutdown:

To switch off a selected zone, press the ‘+’ and ‘–‘ keys simultaneously: this will immediately switch off that zone (Fig.2-10).

Note: After a zone has been switched off an ‘H’ may flash in the display. This is a residual heat indicator that shows that the cooking zone temperature is above 60°C and may still cause burns. Once the temperature has dropped to below 60°C the ‘H’ will go out.

To switch off all cooking zones:

All of the cooking zones can be immediately switched off by pressing the On/Off key. Any ‘hot ‘ zones that were in use will show an ‘H’ in the display (Fig.2-11).

Preheat Function

This function allows for rapid heating up of the element to bring the selected cooking zone up to temperature. Once the zone is at the required cooking temperature the power level will reduce automatically to the preset level.

To activate the preheat function:

Select the required cooking zone. A red ‘dot’ will illuminate on the selected display to indicate that the zone has been selected.

1.Press the ‘–’ key to bring the element up to full power (Fig.2-12).

2.Press the ‘+’ key to activate the auto function, as indicated by the ‘A’ (Fig.2-13).

3.Using the ‘–‘ key, set the power to the desired preset level (Fig.2-14).

When the ‘A’ alternates with the selected power setting the preheat function is in operation.

To adjust the preheat power level:

Select the cooking zone (make sure the dot is illuminated) and then press the ‘+’ key to increase the power level. Pressing the ‘–‘ key after the preheat is underway will interrupt the operation, switching off the preheat and leaving the cooking zone operating at one power level lower.

Fig.2-9

ArtNo.317-0004 60 Reducing power

Fig.2-10

ArtNo.317-0005 60 Rapid switch off

Fig.2-11

ArtNo.317-0015 60 Switching the hob off

Fig.2-12

ArtNo.317-0006 60 Preheat

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Fig.2-13

ArtNo.317-0006 60 Preheat

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Fig.2-14

ArtNo.317-0006 60 Preheat

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Contents RC60SS Contents Ventilation Installation and MaintenancePersonal Safety Before You StartHob Care CleaningHob Hob OverviewTo activate a cooking zone Residual Heat Indicator, ‘H’Control Panel Operating The HobPreheat Function Timer Function Child Lock Function Automatic Safety ShutdownAutomatic Shutdown Cleaning Your Hob DocNo.052-0001 Troubleshooting ceramic & induction TroubleshootingYou will also need the following tools Safety RequirementsProvision of Ventilation Checking the partsFixing the Hob Positioning the HobThank you Electrical ConnectionsHob Check Customer CareCircuit Diagram Ratings Technical DataDimensions ConnectionsWarranty/After Sales Service Page Page DocNo.000-0001 Back cover Rangemaster

RC60, RC60SS specifications

The Rangemaster RC60SS and RC60 are high-quality range cookers that embody classic design fused with modern technology, making them a favorite among both professional chefs and home cooking enthusiasts. These dual-fuel range cookers offer versatility, delivering both gas cooking and electric ovens for the ideal cooking experience.

One of the standout features of the Rangemaster RC60SS and RC60 is its 60 cm width, making it an ideal choice for kitchens with limited space while still offering a generous cooking area. The model boasts a stylish stainless steel finish, which not only adds a contemporary touch to the kitchen but is also easy to clean and maintain.

At the heart of the RC60 is its powerful dual-fuel system. The gas hob provides instant heat control, offering five burners that accommodate everything from simmering sauces to searing meats. The burners vary in size, allowing for flexibility when preparing multiple dishes simultaneously. The high-quality cast iron pan supports enhance stability for heavy cookware.

The electric oven in the RC60 models ensures even cooking and baking, thanks to advanced fan-assisted technology which circulates hot air throughout the oven. This feature dramatically reduces cooking times and guarantees that baked goods rise evenly. The oven compartment is designed with multiple cooking functions, including fan oven, conventional oven, and grilling options, catering to various culinary techniques and preferences.

A notable characteristic of the Rangemaster RC60SS and RC60 is their precision controls. The stylish rotary dials allow for easy temperature adjustments and a digital display provides accurate readings of the oven settings. The ovens also feature a removable inner glass door, making cleaning hassle-free.

Safety is paramount, and these models come equipped with flame failure safety devices that ensure gas supply is cut in case of a flame out. Additionally, the ovens have an integrated timer, enabling cooks to keep track of dish progress without constant monitoring.

In conclusion, the Rangemaster RC60SS and RC60 combine timeless design with innovative technology and high performance. With features like a durable build, advanced oven functions, and excellent safety measures, these range cookers are perfect for anyone who takes cooking seriously while also valuing aesthetic appeal in their kitchen appliances.