Rangemaster RC60SS manual Hob Overview

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2. Hob Overview

DocNo.022-0001 - Overview - RC60 ceramic

Fig.2-1

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ArtNo.315-0002 RC60 ceramic hob

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ELECTRONIC CONTROL

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The ceramic hob comprises of four cooking zones containing heating elements with different ratings and diameters (Fig.2-1), each with a residual heat indicator. Each zone is controlled via the touch sensitive controls with an audible signal when operated.

The Hob

Use only pans that are suitable for ceramic hobs. We recommend stainless steel and enamelled steel pans as pots and pans with copper or aluminium bases leave traces on the hob that are difficult to remove. Glass-ceramic cookware is not suitable because of its poor conductivity. The kind of pan you use and the quantity of food affects the setting required. Higher settings are required for larger quantities of food.

Fig.2-2

ArtNo.312-0004 Correct pans ceramic

Fig.2-3

Pots and pans should have thick, smooth, flat bottoms (Fig.2-2). This ensures the maximum heat transfer from the hob to the pan, making cooking quick and energy efficient. Never use a round-bottomed wok, even with a stand.

The very best pans have bases that are very slightly curved up when cold (Fig.2-3). If you hold a ruler across the bottom you will see a small gap in the middle. When they heat up the metal expands and lies flat on the cooking surface.

Make sure that the base of the pan is clean and dry to prevent any residue burning onto the hob panel. This also helps prevent scratches and deposits.

Always use pans that are the same size as (or slightly larger than) the areas marked on the hob top (Fig.2-4).Using smaller pans wastes heat, and any spillage will be burnt on. Using a lid will help the contents boil more quickly.

ArtNo.312-0005 Curved bottomed pan ceramic

Fig.2-4

ArtNo.312-0006 Correct pan sizes

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Contents RC60SS Contents Personal Safety Installation and MaintenanceBefore You Start VentilationHob Care CleaningHob Hob OverviewControl Panel Residual Heat Indicator, ‘H’Operating The Hob To activate a cooking zonePreheat Function Timer Function Automatic Shutdown Automatic Safety ShutdownChild Lock Function Cleaning Your Hob DocNo.052-0001 Troubleshooting ceramic & induction TroubleshootingProvision of Ventilation Safety RequirementsChecking the parts You will also need the following toolsFixing the Hob Positioning the HobHob Check Electrical ConnectionsCustomer Care Thank youCircuit Diagram Dimensions Technical DataConnections RatingsWarranty/After Sales Service Page Page DocNo.000-0001 Back cover Rangemaster

RC60, RC60SS specifications

The Rangemaster RC60SS and RC60 are high-quality range cookers that embody classic design fused with modern technology, making them a favorite among both professional chefs and home cooking enthusiasts. These dual-fuel range cookers offer versatility, delivering both gas cooking and electric ovens for the ideal cooking experience.

One of the standout features of the Rangemaster RC60SS and RC60 is its 60 cm width, making it an ideal choice for kitchens with limited space while still offering a generous cooking area. The model boasts a stylish stainless steel finish, which not only adds a contemporary touch to the kitchen but is also easy to clean and maintain.

At the heart of the RC60 is its powerful dual-fuel system. The gas hob provides instant heat control, offering five burners that accommodate everything from simmering sauces to searing meats. The burners vary in size, allowing for flexibility when preparing multiple dishes simultaneously. The high-quality cast iron pan supports enhance stability for heavy cookware.

The electric oven in the RC60 models ensures even cooking and baking, thanks to advanced fan-assisted technology which circulates hot air throughout the oven. This feature dramatically reduces cooking times and guarantees that baked goods rise evenly. The oven compartment is designed with multiple cooking functions, including fan oven, conventional oven, and grilling options, catering to various culinary techniques and preferences.

A notable characteristic of the Rangemaster RC60SS and RC60 is their precision controls. The stylish rotary dials allow for easy temperature adjustments and a digital display provides accurate readings of the oven settings. The ovens also feature a removable inner glass door, making cleaning hassle-free.

Safety is paramount, and these models come equipped with flame failure safety devices that ensure gas supply is cut in case of a flame out. Additionally, the ovens have an integrated timer, enabling cooks to keep track of dish progress without constant monitoring.

In conclusion, the Rangemaster RC60SS and RC60 combine timeless design with innovative technology and high performance. With features like a durable build, advanced oven functions, and excellent safety measures, these range cookers are perfect for anyone who takes cooking seriously while also valuing aesthetic appeal in their kitchen appliances.