Oven Grilling, Setting the Correct Time

OVEN: “GRILLING”

The grill can be used either with door closed, or ajar, according to the type of cooking being done.

Below are some guidelines when using the grill. Personal experience will allow you to adapt these guidelines according to your preferences.

Position 3 : use of grill with door closed.

For keeping plates or cooked foods warm.

Position 4 : use of grill with door closed.

Ideal for browning items already cooked, such as endives, hamburgers etc.

Position 5 : use of grill with door closed.

Ideal for cooking white meats.

Position 6 : use of grill with door ajar.

Ideal for toasting bread, grilling sausages etc.

When the oven is operating, the power-on indicator light comes on.

The head indicator light goes on and off throughout cooking time.

SETTING THE CORRECT TIME

WARNING : the first operation to carry out after the oven has been installed or following the interruption of power supply (this

is recognizable the display pulsating and showing ) is setting the correct time. This is achieved as follows

•Press and hold the TIMER and buttons

•Set time with buttons

•Release all buttons

ATTENTION the oven only operates if set on manual function or preset time.

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