Indesit K6G520/G Top oven, Use the grill mode with the oven door ajar, Fan Assisted Grill

Page 11

ance.

Desserts: the fan assisted mode is also perfect for baking leavened cakes.

Moreover, this mode can also be used to thaw quickly white or red meat and bread by setting the temperature to 80 °C. To thaw more delicate foods, set the thermostat to 60°C or use only the cold air circulation feature by setting the thermostat to 0°C.

“Top” oven

Position of thermostat knob “M”: Between 60°C and Max. The top heating element comes on.

This mode can be used to brown food at the end of cook- ing.

Grill

Position of thermostat knob “M”: Max

The top heating element and the turnspit come on.

The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender. The grill is also highly recommended for dishes that require a high temperature on the surface: such as beef steaks, veal, rib steak, filets, hamburgers etc...

Use the “grill” mode with the oven door ajar.

Some grilling examples are included in the “Practical Cooking Advice” paragraph.

Fan Assisted Grill

ting made with the thermostat knob. At this point, the light will turn on and off as the oven maintains the temperature at a constant level.

Cooking Control Timer Knob (only on a few models) Some models are equipped with a timer program to control when the oven shuts off during cooking.To use this feature, you must wind the "S" knob one full turn in the counter-

clockwise direction ;Then, turn the knob in the clockwise

direction , to set the time by matching up the indicator on the control panel with the number of minutes on the knob.

At the end of the programmed length of time, the timer will sound and automatically turn off the oven.

Attention: to use the oven in manual mode without the cooking control timer, match the indicator on the control

panel with the symbol on the timer knob.

When the oven is not in use, the cooking control timer can be used like a normal timer.

Practical Advice on Using the Burners

In order to obtain the best performance, keep in mind the following:

Use the appropriate cookware for each burner (see table) so that the flames do not extend beyond the bot- tom of the cookware.

Only flat bottom cookware should be used.

At the boiling point, turn the knob to low.

Always use a lid with the cookware.

Burner

ø Cookware diameter (cm)

 

 

Fast (R)

24 - 26

 

 

Semi Fast (S)

16 - 20

 

 

Auxiliary (A)

10 - 14

 

 

NB. On the models supplied with a reducer grate, remem- ber that this should be used only for the auxiliary burner when you use casserole dishes with a diameter under 12 cm.

Position of thermostat knob “M”: between 60°C and 200°C. The top central heating element and the fan come on.This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, al- lowing the heat to penetrate right into the food. Excellent results are achieved with kebabs made with meats and vegetables, sausages, ribs, lamb chops, chicken in a spicy sauce, quail, pork chops, etc.

All“gratin”cooking must be done with the oven door shut. This mode is also ideal for cooking fish steaks, like sword- fish, tuna, grouper, stuffed cuttlefish etc.

The oven light

Set knob “L” to the symbol to turn it on. It lights the oven and stays on when any of the electrical heating ele- ments in the oven come on.

Thermostat Light (O)

This light indicates that the oven is heating. When it turns off, the temperature inside the oven has reached the set-

11

Using the grill pan kit

Position the handle on the grill pan so that it fits into the small recess (fig. 1), tilt it upwards and slide it towards the centre (fig. 2).

The food must be placed on the rack in the grill pan. Position the grill pan on top of the oven rack. The best results are achieved by placing the oven rack on the uppermost shelves. Pouring a little water into the grill pan will make the collection of grease particles more efficient and prevent the formation of smoke.

Image 11
Contents Cooker with electric multifunction oven 5 programmes Cooker with electric multifunction oven 5 programms Page Gas connection InstallationInstallation of the cooker Levelling Your Appliance only on certain modelsElectrial connection Connecting the gas supplyReplacement fuse covers How to connect an alternative plugAdapting the cooker to different types of gas Disposing of the applianceK6G52/G K6G520/G Burner and Nozzle SpecificationsLiquid Gas Natural Gas Technical Specifications S T Cooker with Multifunction OvenElectronic Ignition for the Gas Hob How To Use Your ApplianceDefrosting Mode Fan Assisted ModeTop oven Use the grill mode with the oven door ajarPractical Advice on Using the Burners Using the grill pan kitPractical Cooking Advice Cooking Fish and Meat Assisted modeCooking Pizza Defrosting Weight Cooking rack Preheating time Thermostat SettingMinutes Knob MinutesReplacing the Oven Lamp Routine Maintenance and CleaningGas tap maintenance Con forno multifunzione GB Cucina 06/05

K6G520/G, K6G52/G specifications

The Indesit K6G52/G and K6G520/G are sophisticated gas cookers designed to enhance your cooking experience with efficiency and functionality. These models are ideal for those who value practicality without compromising on style.

Both cookers are equipped with four gas burners, which provide versatile cooking options. The burners come in various sizes, allowing users to select the right flame intensity for different cooking needs, from simmering delicate sauces to boiling pasta rapidly. The Hob features cast-iron supports, ensuring stability for your pots and pans, which not only adds durability but also contributes to a professional kitchen look.

One of the standout features of the Indesit K6G52/G and K6G520/G is their integrated electric oven. The oven offers multiple cooking functions, including top and bottom heat, grill, and fan-assisted cooking. This versatility enables users to achieve optimal cooking results for a wide range of dishes, whether baking bread or roasting meat.

The cooker also incorporates an easy-clean enamel interior in the oven, making maintenance straightforward. The removable oven door and glass panels allow easy access for cleaning, ensuring your cooker remains hygienic and in excellent condition.

Safety is a priority in the design of the K6G52/G and K6G520/G models. These cookers feature a flame failure device, which automatically cuts off the gas supply if the flame is extinguished. This important safety technology provides peace of mind for families, especially in homes with young children.

Both models come with user-friendly controls, making adjusting settings a simple task. The dials are clearly marked and easy to operate, allowing for a hassle-free cooking experience.

In terms of aesthetic design, the Indesit K6G52/G and K6G520/G sport a sleek, modern look, available in classic finishes that can complement various kitchen styles.

Overall, the Indesit K6G52/G and K6G520/G cookers offer a blend of practicality, safety, and style, making them a fantastic addition to any culinary space. Their robust features and user-centric design cater to both novice cooks and seasoned chefs, ensuring a delightful cooking experience every time.