Indesit K 3G21S/IR, K 3G2/G manual Cooking advice, Baking cakes, Cooking fish and meat, To grill

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Cooking advice

The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own per- sonal experience.

Baking cakes

The oven should always be warm before putting in cakes wait till the end of preheating (about 10-15 min.). Cake- baking temperatures are normally around 160°C/200°C. Do not open the oven door during the baking process as this could cause the cake to sink.In general:

Pastry is too dry

Increase the temperature by 10°C and reduce the cooking time.

Pastry dropped

Use less liquid or lower the temperature by 10°C.

Pastry is too dark on top

Place it on a lower rack, lower the temperature, and increase the cooking time.

Cooked well on the inside but sticky on the outside

Use less liquid, lower the temperature, and increase the cooking time.

The pastry sticks to the pan

Grease the pan well and sprinkle it with a dusting of flour.

Cooking fish and meat

When cooking white meat, fowl and fish use low temperatures. (150°C-175°C). When red meat must be superficially well-cooked but succulent inside, it is advisable to start with a high temperature (200-220°C) for a short time, and then to reduce it at a later point. Generally speaking, the more meat there is, the lower the temperature and the longer the cooking time should be.Place the meat in the centre of the grid and put a spill- tray underneath to catch grease drips. Insert the grid so that it is in the middle of the oven. If more heat from below is required, use the 1° bottom shelf.

To grill

When using any of the grilling modes, it is recommended that the thermostat knob be turned to the highest setting, as it is the most efficient way to use the grill (which utilizes infrared rays). If necessary, however, the thermostat can be set to lower temperatures for grilling. When using the grill functions, place the grid on the lower racks (see cooking table) then, to prevent fat and grease from dripping onto the bottom of the oven and smoke from forming, place a dripping-pan on the 1st oven rack from the bottom.

Important: when using the grill, the oven door must be left partly open.

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Contents Cooker with gas oven and gas grill Cooker with gas oven and gas grill Important safety warnings ThisapplianceisintendedfornonprofessionalusewithinthehomeInstallation Installation of the cookerPositioning Levelling your appliance only on a few modelsConnecting the gas supply Replacement fuse coversHow to connect an alternative plug Electrial connectionAdapting the cooker to different types of gas Adapting the gas oven to different types of gasBurner and nozzle characteristics K3G2/G K3G21/GTechnical Specifications Inner dimensions of the ovenInner Volume of the Oven Inner Dimensions of the Food WarmerCooker with gas oven and gas grill Different functions and uses of the ovenElectronic Ignition for the Gas Hob Cooking ControlTimer Knob only a few models Oven and Grill Control Knob MOven Light Button O Practical advice for burner use Cooking advice Baking cakesCooking fish and meat To grillCooker routine maintenance and cleaning Replacing the oven lampGreasing the Taps Bottom Page Con forno gas e grill gas Spec. GB 195049686.02 Cucina 01/07

K 3G21/G, K 3G2/G, K 3G21S/IR specifications

The Indesit K 3G21S/IR, K 3G2/G, and K 3G21/G are versatile and efficient gas cookers designed to meet the culinary needs of modern households. These models stand out for their user-friendly features, reliability, and aesthetic appeal, making them a popular choice among home cooks.

One of the primary features of these cookers is their spacious cooking capacity, which allows users to prepare multiple dishes simultaneously. The models are equipped with four gas burners of varying sizes, offering flexibility for boiling, frying, or simmering. This variety ensures that users can select the appropriate burner for their cooking needs, optimizing heat distribution and cooking times.

Safety is also a significant focus in the design of the Indesit K series. Each model is equipped with a flame failure device that automatically cuts off the gas supply if the flame goes out, ensuring peace of mind while cooking. Furthermore, the enameled surface of the cooker makes for easy cleaning, as spills and residues can be wiped away with minimal effort.

In terms of technology, the Indesit K series incorporates an automatic ignition system, allowing users to ignite the burners effortlessly with a simple push and turn of the control knob. This convenient feature eliminates the need for matches or lighters and enhances the overall safety of the cooking experience.

The ovens featured in these models offer both conventional and fan-assisted cooking functions, allowing users to achieve excellent baking results every time. The fan cooking option promotes an even distribution of heat, which is ideal for baking or roasting, ensuring that dishes are cooked evenly throughout.

Aesthetically, the Indesit K series is designed with a sleek and modern finish that complements any kitchen decor. The combination of stainless steel and other premium materials not only adds to the visual appeal but also ensures durability.

In summary, the Indesit K 3G21S/IR, K 3G2/G, and K 3G21/G are excellent choices for anyone seeking reliable and efficient gas cookers. With a range of modern features, safety technologies, and a stylish design, these models provide a fantastic cooking experience that meets the demands of everyday cooking while ensuring safety and ease of use.