Smeg SNL574GH Cleaning and Maintenance, Rinse thoroughly and dry with a soft cloth or deerskin

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Instructions for the user

8 CLEANING AND MAINTENANCE

Never use a steam jet to clean the appliance.

Before any intervention, disconnect the power supply of the appliance.

8.1Cleaning

Clean the cooking top regularly every time you use it, obviously after it has cooled.

8.1.1 Regular daily cleaning of the hob

In order to clean and preserve the surface, always use specific products only, which do not contain abrasive substances or chlorine- based acid substances.

How to use: pour the product on a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or deerskin.

8.1.2 Food stains or residues

Do not use metallic sponges or sharp scrapers: they will damage the surface.

Use normal non-abrasive products and remove spots or residuals with non-scratch sponges or, if need be, with wood or plastic utensils.

Rinse thoroughly and dry with a soft cloth or deerskin.

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Contents Contents Introduction Instructions for Safe and Proper USEIntroduction Positioning of the HOB Instructions for the installerAttachment to support structure Instructions for the installer Electrical Connection GAS Connection Ventilation of rooms Connection to LPGDischarge of combustion products Adaptation to Different Types of GAS Removing the hobRegulation for LPG LPG G30/G31 28/37 mbarRegulation of primary air Regulation for natural gasG25 G30/G31 Regulation of minimum for natural gas Final OperationsRegulation of minimum for LPG Arrangement of burners on hob Lubrication of gas tapsBurners This must be done by a qualified technicianInstructions for the user Using the HOBIgnition of the burners Practical advice for using the burners Using a griddle plateDiameter of the pans Burners Min. and max. in cmCleaning Cleaning and MaintenanceRinse thoroughly and dry with a soft cloth or deerskin Ignition plugs and safety devices Cleaning of cooking hob componentsCover