Smeg CSA150X-6 manual Conventional Cooking, Recommended cooking tables

Page 31

Instructions for the User

10.7 Recommended cooking tables

Cooking times, for meat in particular, vary depending on the food's thickness and quality and personal preference.

CONVENTIONAL COOKING

 

RUNNER HEIGHT

TEMPERATURE

TIME

 

FROM BOTTOM

(°C)

IN MINUTES (*)

PASTA

2 - 3

210

- 230

30

LASAGNE

PASTA BAKES

2 - 3

210

- 230

40

MEAT

2

170

- 200

30 - 40 PER KG.

ROAST VEAL

ROAST BEEF

2

210

- 240

30 - 40 PER KG.

ROAST PORK

2

170

- 200

30 - 40 PER KG.

CHICKEN

2

170

- 200

45 - 60

DUCK

2

170

- 200

45 - 60

GOOSE-TURKEY

2

140

- 170

45 - 60

RABBIT

2

170

- 200

50 - 60

LEG OF LAMB

1

170

- 200

15 PER KG.

ROAST FISH

1 - 2

170

- 200

DEPENDING ON

 

 

 

 

SIZE

PIZZA

1 - 2

210

- 240

40 - 45

CONFECTIONERY

1 - 2

50

- 70

60 - 90

MERINGUES

PASTRY

1 - 2

170

- 200

15 - 20

SPONGE CAKE

1 - 2

165

35 - 45

BISCUITS

1 - 2

150

30 - 50

CROISSANTS

1 - 2

170

- 200

40 - 45

FRUIT CAKE

1 - 2

170

- 200

20 - 30

(*) = WITH OVEN PREHEATED

 

 

 

 

 

 

GRILLING

 

 

 

 

 

 

 

 

RUNNER POSITION

TIME IN MINUTES

 

FROM THE BOTTOM

 

 

 

 

1ST SIDE

2ND SIDE

PORK CUTLET

4

7 - 9

5 - 7

PORK FILLET

3

9 - 11

5 - 9

FILLET STEAK

3

9 - 11

9 - 11

SLICED LIVER

4

2 - 3

2 - 3

VEAL ESCALOPE

4

7 - 9

5 - 7

HALF CHICKEN

3

9 - 14

9 - 11

SAUSAGE

4

7 - 9

5 - 6

MEATBALLS

4

7 - 9

5 - 6

FISH FILLET

4

5 - 6

3 - 4

TOASTED SANDWICHES

4

2 - 4

2 - 3

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Contents Table of Contents Presentation Precautions for Safety and USENameplate Must Never be Removed This nameplate must never be removed Installing the AppliancePositioning and levelling the appliance Electrical connectionInstructions for the Installer Gas connection Room ventilation Requirements Clearance above and around domestic cookersInstruction for wall fixing only on some models Changing nozzles Adaptation to Different Types of GASHob burner layout Burner and nozzle characteristics tableBurners Fitting the rear splash-back Adjusting the minimum setting for natural gasAdjusting the minimum for bottled gas Final OperationsFront panel Description of ControlsLEFT-HAND Oven Thermostat Knob LEFT-HAND Oven Function Selector Knob Barbecue Element Power Regulator KnobHOB Burner Control Knob RIGHT-HAND Oven Function Selector Knob RIGHT-HAND Oven Thermostat KnobElectronic Analogue Clock left/right oven Setting the timeList of Functions Minute-Minder Programming Demo Function Lighting the hob burners Using the HOBUsing the barbecue griddle Practical hints for using the hob burnersPan diameters Cooling fan system Using the OvensPrecautions and General Advice Oven lightPrecautions for using the pizza plate Using the Pizza FunctionTo save energy Accessories Available Chromium-plated gripper useful for Optional accessoriesConventional cooking left/right oven Cooking AdviceFunction Selector Thermostat SET AT 50 250C Function Selector Thermostat AT Maximum SettingHot air cooking left/right oven Grilling left/right ovenDefrosting left-hand oven Hot-air grilling left/right ovenFunction Selector Thermostat SET on Function Selector Thermostat SET AT 50 -250C Rotisserie cooking left-hand ovenKeep the oven door closed during cooking Recommended cooking tables Conventional CookingHOT-AIR Cooking Food stains or spills Cleaning and MaintenanceCleaning stainless steel Routine daily cleaningPan stands Cleaning the hob componentsBarbecue griddle plate BasinPlugs and thermocouples Cleaning the ovens without self-cleaning linersOven liners main oven Using the self-cleaning linersMaintenance of self-cleaning liners Removing the self-cleaning linersDoor glazing Cleaning the oven bottom right-hand ovenPizza plate must be washed separately Instructions for the User Changing the light bulbs Extraordinary MaintenanceSkilled technician Removing the doorOven door gaskets Greasing the gas taps

CSA150X-6 specifications

The Smeg CSA150X-6 is a standout model in the realm of household appliances, specifically in the world of ovens. Renowned for its aesthetic appeal and advanced technology, this oven is designed to enhance the cooking experience, making it not just efficient but also enjoyable.

One of the main features of the Smeg CSA150X-6 is its generous oven capacity of 70 liters, which allows users to prepare multiple dishes at once or cater for large gatherings. This spacious interior is complemented by a sleek stainless steel exterior, which not only adds elegance to any kitchen but is also easy to clean and resistant to fingerprints.

The CSA150X-6 is equipped with advanced cooking technologies, including the Multi-Function cooking system. This system provides a variety of cooking modes, such as convection, grill, and traditional baking, ensuring that every dish is cooked to perfection. The innovative Circulaire cooking system ensures even heat distribution throughout the oven, eliminating hot spots and delivering consistent results.

For those who value convenience, this model features a programmable timer, allowing users to set cooking times with precision. The digital display is user-friendly, making it easy to navigate through the various settings and programs. Additionally, the oven includes a cooling fan feature, which helps maintain a safe temperature on the outer surfaces while the oven is in use.

Safety has not been overlooked in the design of the CSA150X-6. It features a triple-glazed door that not only reduces heat loss but also minimizes the risk of burns. The oven is also designed with easy-to-clean enamel interiors, which prevent food particles from sticking and allow for a hassle-free cleaning experience.

Finally, the Smeg CSA150X-6 is energy efficient, ensuring that users can enjoy cooking without worrying about excessive energy consumption. With its blend of style, functionality, and technological advancement, the Smeg CSA150X-6 is an excellent choice for anyone looking to elevate their culinary adventures while enjoying the numerous benefits that this impressive appliance offers. Whether you're a seasoned chef or a novice cook, this oven provides the tools and features necessary to inspire and facilitate culinary creativity.
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