Smeg CSA150X-6 manual Instruction for wall fixing only on some models

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Instructions for the Installer

depth) of the cooking surface area. Where the cooking appliance is fitted with a ‘splashback’, protection of the rear wall is not required.

3Additional requirements for Freestanding and Elevated Cooking

Appliaces – (Measurements D & E)

Where D, the distance from the periphery of the nearest burner to a horizontal combustible surface is less than 200 mm, then E shall be 10 mm or more, or the horizontal surface shall be above the trivet. See insets above.

NOTES

1Requirement 3 does not apply to a freestanding or elevated cooking appliance which is designed to prevent flames or the cooking vessels from extending beyond the periphery of the appliance.

2The ‘cooking surface area’ is defined as that part of the appliance where cooking normally takes place and does not include those parts of the appliance containing control knobs.

3For definition of hob, see Clause 1.4.64.

4For definition of trivet, see Clause 1.4.109.

5Consideration is to be given to window treatments when located near cooking appliances. See Clause 5.3.4.

2.6Instruction for wall fixing (only on some models)

1)Fix the screw to the wall and hook the chain (B);

2)Hook the chain to the hole positioned at the rear of the cooker by the gas pipe (A);

3)Once the chain is in position, push the cooker against the wall;

4)The height of the screw hole from floor level must not exceed 800 mm (C).

A

C

 

B

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Contents Table of Contents Presentation Precautions for Safety and USENameplate Must Never be Removed Positioning and levelling the appliance Installing the ApplianceElectrical connection This nameplate must never be removedInstructions for the Installer Gas connection Room ventilation Requirements Clearance above and around domestic cookersInstruction for wall fixing only on some models Changing nozzles Adaptation to Different Types of GASBurner and nozzle characteristics table Hob burner layoutBurners Adjusting the minimum for bottled gas Adjusting the minimum setting for natural gasFinal Operations Fitting the rear splash-backDescription of Controls Front panelLEFT-HAND Oven Thermostat Knob Barbecue Element Power Regulator Knob LEFT-HAND Oven Function Selector KnobHOB Burner Control Knob RIGHT-HAND Oven Function Selector Knob RIGHT-HAND Oven Thermostat KnobSetting the time Electronic Analogue Clock left/right ovenList of Functions Minute-Minder Programming Demo Function Lighting the hob burners Using the HOBPractical hints for using the hob burners Using the barbecue griddlePan diameters Precautions and General Advice Using the OvensOven light Cooling fan systemPrecautions for using the pizza plate Using the Pizza FunctionTo save energy Accessories Available Chromium-plated gripper useful for Optional accessoriesConventional cooking left/right oven Cooking AdviceHot air cooking left/right oven Function Selector Thermostat AT Maximum SettingGrilling left/right oven Function Selector Thermostat SET AT 50 250CHot-air grilling left/right oven Defrosting left-hand ovenFunction Selector Thermostat SET on Rotisserie cooking left-hand oven Function Selector Thermostat SET AT 50 -250CKeep the oven door closed during cooking Recommended cooking tables Conventional CookingHOT-AIR Cooking Cleaning stainless steel Cleaning and MaintenanceRoutine daily cleaning Food stains or spillsBarbecue griddle plate Cleaning the hob componentsBasin Pan standsPlugs and thermocouples Cleaning the ovens without self-cleaning linersMaintenance of self-cleaning liners Using the self-cleaning linersRemoving the self-cleaning liners Oven liners main ovenCleaning the oven bottom right-hand oven Door glazingPizza plate must be washed separately Instructions for the User Changing the light bulbs Extraordinary MaintenanceOven door gaskets Removing the doorGreasing the gas taps Skilled technician

CSA150X-6 specifications

The Smeg CSA150X-6 is a standout model in the realm of household appliances, specifically in the world of ovens. Renowned for its aesthetic appeal and advanced technology, this oven is designed to enhance the cooking experience, making it not just efficient but also enjoyable.

One of the main features of the Smeg CSA150X-6 is its generous oven capacity of 70 liters, which allows users to prepare multiple dishes at once or cater for large gatherings. This spacious interior is complemented by a sleek stainless steel exterior, which not only adds elegance to any kitchen but is also easy to clean and resistant to fingerprints.

The CSA150X-6 is equipped with advanced cooking technologies, including the Multi-Function cooking system. This system provides a variety of cooking modes, such as convection, grill, and traditional baking, ensuring that every dish is cooked to perfection. The innovative Circulaire cooking system ensures even heat distribution throughout the oven, eliminating hot spots and delivering consistent results.

For those who value convenience, this model features a programmable timer, allowing users to set cooking times with precision. The digital display is user-friendly, making it easy to navigate through the various settings and programs. Additionally, the oven includes a cooling fan feature, which helps maintain a safe temperature on the outer surfaces while the oven is in use.

Safety has not been overlooked in the design of the CSA150X-6. It features a triple-glazed door that not only reduces heat loss but also minimizes the risk of burns. The oven is also designed with easy-to-clean enamel interiors, which prevent food particles from sticking and allow for a hassle-free cleaning experience.

Finally, the Smeg CSA150X-6 is energy efficient, ensuring that users can enjoy cooking without worrying about excessive energy consumption. With its blend of style, functionality, and technological advancement, the Smeg CSA150X-6 is an excellent choice for anyone looking to elevate their culinary adventures while enjoying the numerous benefits that this impressive appliance offers. Whether you're a seasoned chef or a novice cook, this oven provides the tools and features necessary to inspire and facilitate culinary creativity.
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