Smeg SUK61IPX5 manual Storage compartment, Food Grille on the Shelf

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Instructions for the user

Fit the spit roasting rod and tighten screws A of the forks. Slide shelf B onto the third runner from the bottom. Lift handle D and position the rod of the rotisserie so that block E rests guided on support B. Push in support B completely so that the end of the rod enters hole C on the back wall of the oven. Position a tray F on the first runner from the bottom and pour a little water into it to prevent smoke from forming.

Once the grill is turned on, the red warning light will come on. Leave the oven to heat up for five minutes before placing the food inside.

Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, following the instructions below:

FOOD

GRILLE ON THE SHELF

Flat or thin meat

3

Rolled roast joints

2 - 3

Poultry

2 - 3

9.4 Warning

•The duration of cooking should not last more than 60 minutes.

•For models with an electric oven, cooking with the grill and grill + rotisserie must be carried out with the oven door closed.

•To avoid hazardous overheating when using the oven or the grill, the appliance’s glass lid (where available) must always be left open.

•During and after use of the grill the accessible parts can be very hot; it is therefore necessary to keep children away from the appliance.

•When cooking with the rotisserie, it is advisable to place one of the trays supplied to collect juices and fats that might form on the bottom of the oven, sliding it into the first runner from the bottom.

•During cooking, the bottom of the oven should not be covered with aluminium foil and pans or plates should not be rested on it to avoid damaging the layer of enamel. If you wish to use greaseproof paper, position it in such a way that it does not interfere with the circulation of warm air inside the oven.

•Whilst the oven is in use, remove all of the unused trays and grills from inside the oven.

9.5 Storage compartment

A storage compartment, accessible by pulling on the top edge of the door, is located beneath the oven.

Never store inflammable materials such as rags, paper or the like. The compartment is intended only for holding the metal accessories of the range.

The inside of the compartment becomes very hot during operationof the oven: turn off the oven and let it cool down before opening the compartment door.

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Contents Table of Contents Instructions for Proper USE Plate Must not be RemovedDisposal Instructions OUR Environment Policy Safety Precaution Intended USE of the ApplianceNever Attempt to Repair the Appliance Children Away from the CookerGetting to Know Your Appliance Before First USEPower Function Front Control PanelHOB Control Knobs Heat acceleratorOven Thermostat Knob Variable Grill KnobOven Control Knob Door Closure LightUsing the HOB Functioning powerZone number Diameter Power absorbed Cooking zonesPan presence signal Zone numberResidual heat Locking the hobOperation Intervention Heat protection of the ceramic hobUSE of the Oven Cooling systemUse of the electric grill Operation of the grill + rotisserieStorage compartment Food Grille on the ShelfGuide to Cooking Functions Available Accessories Clock adjustment Electronic ProgrammerSemi/automatic cooking Automatic cookingAdjusting alarm volume Switching off the alarmCancellation of set data Minute CounterCleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Cleaning the glazed ceramic hobPyrolysis automatic oven cleaning Before starting the automatic cleaning cycleProgramming the automatic cleaning cycle Door glassAdditional Maintenance Replacement of light bulbRemoving the door Oven door sealInstallation of the Appliance Electrical connectionPlate must not be removed Mounting the rear upstand where applicable Wall fixingPage

SUK61IPX5 specifications

The Smeg SUK61IPX5 is a standout model in the realm of modern cooking appliances, combining style and functionality in a unique package. This freestanding dual-fuel range cooker seamlessly blends advanced technology with Italian design, making it a favorite among culinary enthusiasts.

One of the key features of the Smeg SUK61IPX5 is its dual-fuel capability, which offers the precision of a gas hob with the even cooking of an electric oven. This combination provides optimal control over cooking temperatures, allowing for perfect results whether baking, roasting, or frying. The five gas burners on the hob vary in size, including a powerful multi-ring burner for high-heat tasks, making it ideal for everything from simmering sauces to searing meats.

In the oven department, the Smeg SUK61IPX5 is equipped with a spacious 70-liter capacity, allowing you to prepare large meals with ease. This model features a range of cooking options, including traditional, fan-assisted, and grill functions. The fan-assisted cooking option ensures that heat is distributed evenly throughout the oven, resulting in perfectly baked goods and evenly cooked dishes. Additionally, the oven boasts a handy vapor clean function, which simplifies the cleaning process by utilizing steam to loosen food residue.

The design of the Smeg SUK61IPX5 is equally impressive. Sporting a sleek stainless steel finish, this appliance adds a touch of elegance to any kitchen. It is equipped with ergonomic controls and easy-to-read dials, making operation straightforward. The large viewing window provides excellent visibility of the cooking process, allowing users to monitor their dishes without the need to open the oven door and disrupt cooking.

Safety features are also a priority in the Smeg SUK61IPX5, which includes a flame failure device that automatically cuts off the gas supply if the flame goes out, ensuring peace of mind while cooking. The model is designed with a removable door, making maintenance and cleaning straightforward.

In summary, the Smeg SUK61IPX5 is a versatile and stylish dual-fuel range cooker that caters to the needs of both amateur cooks and seasoned chefs. With its advanced features, generous cooking capacity, and elegant design, it is an ideal addition to any modern kitchen, promising both performance and aesthetic appeal.
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