Smeg SDR60XG3 manual Instructions for the user, Using the HOB, Ignition of the burners

Page 14

Instructions for the user

7. USING THE HOB

Before turning on the burners, make sure that the burner rings, caps and grids have been fitted correctly.

In the ultrarapid burner, notch A must be aligned with pin B. Grid C provided is intended for use with woks (Chinese pans).

Adapter D comes only with open grids models and is intended for use with small sized vessels.

Some models do not feature all accessories.

7.1 Ignition of the burners

For each knob the corresponding burner is indicated. The device is fit with electronic ignition. Simply press and simultaneously turn the knob counter-clockwise on the low point flame symbol, until the burner is ignited. Concerning models with valves, push the knob for approximately 2 seconds in order to keep the flame burning and to activate the safety device. The burner might go off when the knob is released. In this case repeat the aforesaid operation keeping the knob pressed for more than 2 seconds.

Should the burners go off accidentally in the models with valves, a safety device will trip after approximately 20 seconds to block the gas outlet even if the tap is open.

34

Image 14
Contents Index Adaptation to Different Types of GASIntroduction Instructions for Safe and Proper USEPlate on the Casing Must not be Removed Attachment to support structure Instructions for the installerPositioning of HOB Instructions for the installer Electrical Connection GAS Connection Connection to LPGVentilation of rooms Discharge of combustion productsAdaptation to Different Types of GAS Removing the hobRegulation for LPG Rated BurnerheatingLPG G30/G31 28/37 mbar capacityRegulation for natural gas Regulation of primary airRegulation of minimum for LPG Final OperationsRegulation of minimum for natural gas This must be done by a qualified technician Arrangement of burners on hobLubrication of gas taps Ignition of the burners Using the HOBInstructions for the user Diameter of containers Practical advice for using the burnersUsing a griddle plate Electric elementsUsing the electric elements Position Heat Possible Cooking IntensityRegular daily cleaning of the hob Cleaning and MaintenanceCleaning Food stains or residuesCover Cleaning of cooking hob componentsIgnition plugs and safety devices