Smeg S302X manual Description of Controls, Control panel

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Instructions for the User

6. DESCRIPTION OF CONTROLS

6.1 Control panel

All the oven's control and monitoring devices are placed together on the front panel.

STEAM CONTROL KNOB

This knob allows selection of the amount of steam to be used in the cooking process. The values range from MIN to MAX, and all intermediate settings are permitted.

MINUTE MINDER KNOB

Allows selection of manual cooking or the minute minder function with the oven automatically switched off at the end of the cooking time.

If no cooking duration is selected, the timer knob must be turned to the symbol.

To set the cooking duration, turn the knob clockwise to the "90" setting and then set the cooking duration required. Numbers 5 to 90 correspond to minutes. Setting is on a gradual scale and intermediate positions between the numbers shown can be used. At the end of the programmed cooking time, a buzzer will sound; it will stop automatically after 4-5 seconds.

WATER FILLER BUTTON

Pressing this button allows the water in the tank to descend into the oven boiler. This operation must be carried with the oven cold, and after every steam cooking operation. Do not leave unused water inside the tank; it must be changed every time.

For instructions about disposing of the excess water, see point "8.2.3 Emptying the tank".

TANK EMPTY WARNING LIGHT (GREEN)

When this light remains on, the amount of water in the tank available for cooking processes is at the minimum level (MIN).

When it flashes, there is no water left. It is normal for the light to flash continuously when the tank is empty, even if no steam cooking operations are in progress.

TANK MEDIUM LEVEL LIGHT(GREEN)

When this light remains on, the water level in the tank is between the minimum (MIN) and maximum (MAX) levels.

When this light is on, the light also remains on.

TANK FULL LIGHT(GREEN)

When this light remains on, the water level in the tank is at the maximum (MAX) level. The tank's maximum capacity is 1.5 litres of water.

THE TANK MUST ALWAYS BE EMPTIED AT THE END OF EVERY STEAM COOKING PROCESS.

STEAM PILOT LIGHT (GREEN)

When this light is on, steam is being produced inside the oven. It only remains on while steam is being generated. The light will go out when the door is opened because the production of steam is cut out.

When this light is on, lights and also remain on.

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Contents Table of Contents Disposal instructions Our environment policy Precautions for USEIntended USE of the Appliance Safety PrecautionsGetting to Know Your Appliance Before InstallationControl panel Description of ControlsSteam Boiler Filling Light RED Not all accessories are provided on some models Accessories AvailablePrecautions and General Advice Using the OvenSteam cooking Filling the tankDirect steam cooking Emptying the tankSteam cooking in a pan Steam cooking tables Diffused steam cooking proceduresRecommended cooking tables Conventional CookingHOT AIR Cooking Cleaning stainless steel Cleaning and MaintenanceRoutine daily cleaning Cleaning the ovenCleaning the tank Cleaning the door glazingCleaning the boiler Changing the light bulb Extraordinary MaintenanceRemoving doors Removing the gasketsThis nameplate must never be removed Installing the ApplianceElectrical connection Positioning the oven

S302X specifications

The Smeg S302X is a built-in electric oven that epitomizes the fusion of style and functionality, making it an exquisite addition to any modern kitchen. With a sleek stainless steel finish, the oven not only looks elegant but also features a user-friendly interface that complements its design.

One of the standout aspects of the Smeg S302X is its multifunctional cooking capabilities. The oven comes equipped with multiple cooking modes, including conventional, fan-assisted, grill, and defrost settings, offering versatility to cater to a wide array of culinary preferences. This flexibility allows users to achieve perfect cooking results, whether roasting, baking, or grilling.

The oven boasts an impressive capacity of 70 liters, accommodating large dishes and making it an ideal choice for families or individuals who love to entertain. The interior is designed with easy-clean enamel, which minimizes residue build-up and allows for hassle-free maintenance. Additionally, its Pyrolitic cleaning system heats the oven to extreme temperatures, turning food residues into ash that can be easily wiped away.

Equipped with Smeg's trademark Thermo-ventilation technology, the S302X ensures even heat distribution. This innovative feature helps maintain consistent cooking throughout the oven space, reducing the need for rotation and allowing multiple dishes to be cooked simultaneously without flavor transfer.

Another highlight of the S302X is its precise electronic temperature control. The oven features a digital display that provides accurate temperature settings and cooking times, making it simple to achieve desired results every time. The built-in timer ensures that meals are cooked to perfection, minimizing the risk of overcooking.

Safety is a priority in the design of the Smeg S302X. The oven features a triple-glazed door, which keeps the exterior cool to the touch while retaining heat inside. This not only enhances energy efficiency but also protects users from burns during operation.

In summary, the Smeg S302X combines advanced technologies with user-friendly features in a stylish format. Its multifunctional capabilities, large capacity, easy-clean surfaces, and safety features make it an exceptional choice for those looking to elevate their cooking experience. Whether you are a professional chef or a home cooking enthusiast, the Smeg S302X is poised to meet and exceed culinary expectations.
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