Smeg SCDK398X, SCDK380X manual USE of the Oven, Cooling system, Oven light

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Instructions for the User

8.USE OF THE OVEN

8.1Warnings and general advice

Before using the oven and the grill for the first time, pre-heat to maximum temperature long enough to burn any manufacturing oily residues which could give the food a bad smell.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven plates on it as this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven.

The oven accessories intended to come into contact with food are made of materials that comply with the provisions of Directive 89/109/EEC, dated 21/12/88 and of Decree Law 108, dated 25/01/92.

To prevent any steam in the oven from creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food. When the door is opened oven ventilation is automatically switched off; it then resumes as soon as the door is closed (on some models only).

8.2Cooling system

The oven is equipped with a cooling system which automatically comes on when the oven is being turned on. The fans cause a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off.

8.3Oven light

The oven light comes on when the function switch knob is turned to any symbol.

On some models it comes on also when opening the oven door.

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Contents Contents Precautions for use Instructions for USEInstructions for disposal Instructions for Disposal OUR Environmental CareSafety instructions Safety InstructionsInstructions for the User GET to Know Your OvenBefore Installation Description of the Controls on the Front Panel Thermostat KnobFunction Switch Knob Setting the time Electronic Programmer on Some Models onlyTimer Semiautomatic cookingAutomatic cooking Adjusting the buzzer volume End of cookingStopping the buzzer Deleting the data setUSE of the Oven Cooling systemOven light Available Accessories Cooking Hints Traditional cookingHot-air cooking Delicate cooking Grill cookingHot-air grilling ThawingTable of recommended cooking settings Traditional CookingHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Food stains or residuesCleaning the oven Use of self-cleaning panelsRemoving the self-cleaning panels Removing the doorRemoving the door with pins Removing the glass panelsInstructions for the User Extraordinary Maintenance Changing the light bulbRemoving the door seal Instructions for the installer Installing the ApplianceElectrical connection Operation at 220-240 V~ use an H05RR-F type three-coreInstructions for the installer

SCDK380X, SCDK398X specifications

The Smeg SCDK398X and SCDK380X are two exceptional kitchen appliances known for their sleek design, innovative features, and cutting-edge technology. These multifunctional cooking devices combine style with functionality, making them perfect additions to any modern kitchen.

The Smeg SCDK398X is a standout with its 90cm design, providing ample cooking space for even the most ambitious culinary endeavors. It features an impressive 8 cooking functions, including traditional, ventilated, and grill heating, allowing for versatility in meal preparation. Its advanced temperature probe ensures precise cooking results, making it easier to achieve the perfect roast. The SCDK398X is also equipped with a pyrolytic cleaning function that transforms food residue into ash, which can simply be wiped away, saving time and effort in kitchen maintenance.

On the other hand, the SCDK380X boasts a more compact 60cm design without sacrificing functionality. It features 6 cooking functions, catering to various cooking styles while maintaining high performance. The integrated digital display makes it user-friendly, allowing for easy navigation through cooking settings. Additionally, it incorporates an automatic switch-off system for added safety, ensuring that you can cook with peace of mind.

Both models are designed with Smeg's signature stainless steel finish, which not only enhances aesthetic appeal but also ensures durability and ease of cleaning. The energy efficiency of both appliances meets modern standards, enabling users to enjoy cooking while being mindful of energy consumption.

Moreover, these ovens are equipped with advanced air circulation technology, ensuring even heat distribution for perfectly cooked meals every time. The interior lighting allows for clear visibility of the cooking process, making it convenient to monitor dishes without opening the oven door.

In summary, the Smeg SCDK398X and SCDK380X are exemplary cooking solutions designed for home chefs who value quality and style. With their various cooking functions, user-friendly displays, and innovative technologies like pyrolytic cleaning and advanced air circulation, these ovens represent the perfect fusion of form and function, making them a popular choice for anyone looking to elevate their culinary experience. Whether you choose the larger SCDK398X or the compact SCDK380X, you can expect superior performance and elegant design that will enrich your home cooking experience.
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