Smeg F170K-5 manual Self-cleaning liners, Using the self-cleaning liners

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Instructions for the user

DO NOT USE A STEAM JET FOR CLEANING THE INSIDE OF THE OVEN.

Clean the oven grill and side guides with hot water and non-abrasive detergent. Rinse and dry.

Clean the internal walls of the oven with a soft ammoniac-soaked cloth. Rinse and dry. If there are still stains or drops, place a damp ammoniac-soaked cloth on the bottom of the oven, close the door and after a few hours wash the oven with hot water and liquid detergent. Rinse and dry.

The oven should be operated at the maximum temperature for about 15/20 minutes after using specific products, to eliminate the residues deposited inside the oven.

For easier cleaning, the door can be removed (see P. 8.2)

7.2.1 Self-cleaning liners

The oven is equipped with continuous self-cleaning enamelled liners. These liners make the oven easier to clean and ensure its efficiency over time.

7.2.2 Using the self-cleaning liners

Periodically, to prevent food residues and unpleasant smells from accumulating inside the oven, the appliance should be operated empty at temperatures of not less than 200°C for a time varying from 30 to 60 minutes, in order to allow the self-cleaning liners to oxidise the residues present; when the oven has cooled, these will then be removed with a damp sponge

7.2.3 Looking after the self-cleaning liners

The liners should not be cleaned with abrasive creams or ordinary detergents. Use a damp sponge only, so as not to damage the special characteristics of the enamel which coats the liners.

7.2.4Assembling the self-cleaning liners

1.Remove all accessories from the oven;

2.Remove the side grilles (fig.1);

3.Extract the side liners “F” and “G”(fig. 2);

4.Remove the back panel “A” after undoing the threaded ring-nutC” (fig. 2).

5.Reassemble the panels, restoring them to their original position.

1) 2)

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Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction This label must never be removed Instructions for the installerInstallation Electrical connectionMounting the oven Instructions for the installer Description of Controls Instructions for the userFront control panel Thermostat Knob Electronic Analogue Clock on some models onlyMinute-minder Setting the timeProgramming Instructions for the user Cooling system USE of the OvenOven light Some models do not feature all accessories Available AccessoriesTraditional cooking Cooking HintsHot-air cooking Keep the oven door closed during cooking Grill cookingHot-air grilling DefrostingRecommended cooking table Traditional CookingGrilling Ordinary Daily Cleaning Cleaning and MaintenanceCleaning stainless steel Cleaning of the oven without self-cleaning panelsAssembling the self-cleaning liners Self-cleaning linersUsing the self-cleaning liners Looking after the self-cleaning linersReplacement of light bulb Extraordinary MaintenanceDoor glass Oven door seal Removing

F170K, F170K-5 specifications

The Smeg F170K-5 and F170K are innovative kitchen appliances that exemplify Smeg’s commitment to high-quality design and advanced technology. These models are part of Smeg’s renowned range of ovens, which combine aesthetic appeal with practical features to enhance culinary experiences.

One of the standout characteristics of the Smeg F170K-5 and F170K is their sleek, contemporary design. With a clean, minimalist exterior, these ovens fit seamlessly into modern kitchen environments. The striking color options and elegant finishes allow users to choose a model that complements their kitchen decor. The intuitive control panel, featuring rotary knobs and LED displays, ensures that users can easily navigate through the various settings and features.

In terms of cooking technology, the Smeg F170K-5 and F170K are equipped with European-convection heating systems. This technology provides even heat distribution throughout the oven cavity, ensuring that dishes cook uniformly. The multiple cooking functions available, including traditional bake, grill, and fan-assisted cooking, offer versatility for various culinary techniques, from roasting to baking to broiling.

Another notable feature of these models is their energy efficiency. Designed with sustainability in mind, the Smeg F170K-5 and F170K boast high energy ratings, reducing electricity consumption without compromising performance. This is not only beneficial for the environment but also helps users save on energy bills over time.

The ovens also incorporate advanced self-cleaning systems, making maintenance a breeze. With pyrolytic cleaning technology, users can set the oven to heat to high temperatures, effectively incinerating any food residues or spills inside the cavity. After the cycle, a simple wipe-down is all that is needed to keep the oven looking new.

Safety is also a priority for Smeg, and the F170K-5 and F170K models feature triple-glazed doors that maintain cooler surface temperatures, minimizing the risk of burns. Other safety features include child locks and automatic shutdown options.

In conclusion, the Smeg F170K-5 and F170K are exemplary ovens that combine modern design, advanced cooking technologies, and user-friendly features. With their versatility, energy efficiency, and easy maintenance, these models are ideal for both amateur cooks and culinary enthusiasts looking to enhance their kitchen experience. Whether baking a cake or roasting a chicken, users can rely on Smeg’s quality and performance for exceptional results every time.