Smeg F170K-5 manual USE of the Oven, Cooling system, Oven light

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Instructions for the user

4. USE OF THE OVEN

3 operations are required to switch the oven on: 1st: make sure that the timer is turned to “”; 2nd: turn the thermostat;

3rd: turn the function selector to any function (the “lamp” setting does not switch on any heating elements).

In models equipped with analogue digital timer, the user has only to press the central key for 1/2 seconds to enable use of the oven on first use or after a power blackout.

4.1 Warnings and general advice

Before using the oven for the first time, pre-heat it to maximum temperature (240°C) long enough to burn any manufacturing oily residues which could give the food a bad taste.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food.

4.2 Cooling system

The oven features cooling fan which switch on together with the oven.

Fan operation causes a normal flow of air which exits at the bottom part of the oven front which may continue for a brief period of time even after the oven has been turned off.

4.3 Oven light

On all models, it is switched on by turning the thermostat knob and the function selector knob to any function. On some models it also switches on when the oven door is opened.

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Contents Contents Introduction Instructions for Safe and Proper USEIntroduction Instructions for the installer InstallationElectrical connection This label must never be removedMounting the oven Instructions for the installer Instructions for the user Description of ControlsFront control panel Electronic Analogue Clock on some models only Thermostat KnobSetting the time Minute-minderProgramming Instructions for the user USE of the Oven Cooling systemOven light Available Accessories Some models do not feature all accessoriesCooking Hints Traditional cookingHot-air cooking Grill cooking Hot-air grillingDefrosting Keep the oven door closed during cookingTraditional Cooking Recommended cooking tableGrilling Cleaning and Maintenance Cleaning stainless steelCleaning of the oven without self-cleaning panels Ordinary Daily CleaningSelf-cleaning liners Using the self-cleaning linersLooking after the self-cleaning liners Assembling the self-cleaning linersExtraordinary Maintenance Replacement of light bulbDoor glass Removing Oven door seal

F170K, F170K-5 specifications

The Smeg F170K-5 and F170K are innovative kitchen appliances that exemplify Smeg’s commitment to high-quality design and advanced technology. These models are part of Smeg’s renowned range of ovens, which combine aesthetic appeal with practical features to enhance culinary experiences.

One of the standout characteristics of the Smeg F170K-5 and F170K is their sleek, contemporary design. With a clean, minimalist exterior, these ovens fit seamlessly into modern kitchen environments. The striking color options and elegant finishes allow users to choose a model that complements their kitchen decor. The intuitive control panel, featuring rotary knobs and LED displays, ensures that users can easily navigate through the various settings and features.

In terms of cooking technology, the Smeg F170K-5 and F170K are equipped with European-convection heating systems. This technology provides even heat distribution throughout the oven cavity, ensuring that dishes cook uniformly. The multiple cooking functions available, including traditional bake, grill, and fan-assisted cooking, offer versatility for various culinary techniques, from roasting to baking to broiling.

Another notable feature of these models is their energy efficiency. Designed with sustainability in mind, the Smeg F170K-5 and F170K boast high energy ratings, reducing electricity consumption without compromising performance. This is not only beneficial for the environment but also helps users save on energy bills over time.

The ovens also incorporate advanced self-cleaning systems, making maintenance a breeze. With pyrolytic cleaning technology, users can set the oven to heat to high temperatures, effectively incinerating any food residues or spills inside the cavity. After the cycle, a simple wipe-down is all that is needed to keep the oven looking new.

Safety is also a priority for Smeg, and the F170K-5 and F170K models feature triple-glazed doors that maintain cooler surface temperatures, minimizing the risk of burns. Other safety features include child locks and automatic shutdown options.

In conclusion, the Smeg F170K-5 and F170K are exemplary ovens that combine modern design, advanced cooking technologies, and user-friendly features. With their versatility, energy efficiency, and easy maintenance, these models are ideal for both amateur cooks and culinary enthusiasts looking to enhance their kitchen experience. Whether baking a cake or roasting a chicken, users can rely on Smeg’s quality and performance for exceptional results every time.