Smeg electric oven, SAP306X-9 Before starting the automatic cleaning cycle

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Instructions for the User

8.6.1 Before starting the automatic cleaning cycle

Pyrolysis may be carried out at any time of the day or night (if you wish to benefit from the lower cost of electricity overnight).

• Completely remove all accessories from inside the oven and the roof lining, as shown in the illustration.

• Remove the guide frames, see “8.5.1 Removing guide frames”.

• At the end of the cleaning cycle, when the oven has cooled down, reinsert the frames by repeating the previously used procedure in reverse order.

•Make sure that the oven door is firmly closed.

In order not to damage the internal glass panel, it should be cleaned in accordance with the usual procedure (see 8.5 Pulizia dei vetri porta) before starting the automatic cleaning cycle.

For very stubborn encrustations, lock the door using the pins provided and remove the glass panel. Spray an oven cleaning product onto the glass (read the warnings on the product); leave for 60 minutes, then rinse and dry the glass using kitchen roll or a microfiber cloth. After carrying out these operations, position the glass panel on the door again and remove the pins locking it.

Refer to the following diagram for setting the cleaning cycle duration:

CLEANING

LIGHT DIRT

MEDIUM DIRT

HEAVY DIRT

DURATION

90 MIN.

135 MIN.

180 MIN.

During the automatic cleaning cycle, the fans produce a more intense level of noise due to a greater rotation speed; this is entirely normal and intended to facilitate heat dissipation.

At the end of pyrolysis, the fans will continue to operate for long enough to avoid overheating the walls of adjacent units and the front of the oven.

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Contents Page Contents General instructions Instructions for USEGeneral instructions Safety Precautions General instructions Instructions for disposal Environmental ResponsibilityInstructions for the User GET to Know Your OvenAvailable Accessories Some models are not provided with allUsing the handle Using the rack or trayUsing the support rack Mechanical lock must always face the back of the ovenUsing the Oven General Description Oven runnersCooling system Oven inside lightsInstructions for the User Description of the controls on the front panel Oven Thermostat KnobProgramming Clock Setting the time Using the timerElectronic programmer on some models only Stopping the buzzer Semi-automatic cookingAutomatic cooking Deleting the set data Adjusting the buzzer volumeEnd of semi-automatic / automatic cooking Modifying the set dataCooking with the Oven ECOTurbo Cooking advice and instructions Advice for cooking meatAdvice for cooking desserts and biscuits Advice for defrosting and proving To save energyCooking process information table Meat1ST Surface 2ND Surface Pizza 280 190 180 160 170 150 Ordinary daily cleaning Cleaning and MaintenanceCleaning stainless steel Cleaning the door glazingCleaning the inside of the oven Removing guide framesPyrolysis automatic oven cleaning on some models only Before starting the automatic cleaning cycle Cleaning Light Dirt Medium Dirt Heavy Dirt DurationSetting the cleaning cycle To select a cleaning cycle with a delayed startExtraordinary Maintenance Replacing the light bulbOn some models only the bulbs are Removing the door Removing the door seal Removing the internal glass panelsFor multifunction models only Removing the middle glass panels pyrolytic models CleaningRemoving the internal glass panel Multifunction modelsInstalling the Appliance Cable replacementElectrical connection Inserting the fastening bushings Positioning the oven Installing in tall units Positioning under a work topPage 914774399/ a

SAP306X-9, electric oven specifications

The Smeg electric oven, model SAP306X-9, is a remarkable appliance that combines style, functionality, and advanced technology to enhance your cooking experience. Known for its sleek design and exceptional performance, this oven is a perfect addition to any modern kitchen.

One of the standout features of the Smeg SAP306X-9 is its generous capacity of 70 liters, providing ample space to accommodate large dishes, baking trays, or multiple cooking racks. This makes it ideal for family meals, gatherings, or entertaining guests. The oven's interior is coated with a durable enamel finish, ensuring easy cleaning and maintenance while also maximizing heat retention for more efficient cooking.

Equipped with multiple cooking modes, the SAP306X-9 allows for versatile meal preparation. Features like conventional cooking, fan-assisted cooking, and grilling options enable users to experiment with various cooking techniques. The fan-assisted mode is particularly noteworthy as it promotes even heat distribution, ensuring that your dishes are cooked uniformly every time.

The Smeg SAP306X-9 also incorporates advanced cooking technologies to enhance the user experience. One of these technologies is the intelligent temperature management system, which ensures that the oven maintains consistent temperatures throughout the cooking process. This feature is crucial for baking, where precise temperatures can dramatically impact the outcome of your recipes.

Another highlight is the oven's user-friendly interface, which includes a touch control panel and a digital display. This allows for easy navigation through the different cooking modes, temperature settings, and timers. Users can program cooking times and temperatures with ease, making meal preparation stress-free and enjoyable.

Safety is also a priority with the Smeg SAP306X-9, which features a triple-glazed door that remains cool to the touch even during cooking cycles. This not only protects users from burns but also enhances energy efficiency. Additionally, the oven is equipped with an automatic shut-off feature, providing peace of mind when cooking.

Overall, the Smeg electric oven SAP306X-9 embodies a perfect blend of style, innovation, and practicality. With its spacious interior, versatile cooking options, and advanced features, it caters to the needs of modern home cooks, making it a worthwhile investment for any kitchen.
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