Contents
1.Preliminary instructions ____________________________________ 27
1.1DISPOSING OF PACKAGING __________________________________ 28
1.2DISPOSING OF OLD APPLIANCES ______________________________ 28
2.Description of controls_____________________________________ 29
2.1FRONT CONTROL PANEL ____________________________________ 29
2.2ELECTRONIC PROGRAMMER _________________________________ 31
3.Using the oven ___________________________________________ 34
3.1WARNINGS AND GENERAL ADVICE _____________________________ 34
3.2OVEN LIGHT ____________________________________________ 34
3.3COOLING VENTILATION _____________________________________ 34
4.Available accessories______________________________________ 35
5.Cooking hints ____________________________________________ 37
5.1TRADITIONAL COOKING_____________________________________ 37
5.2
5.3GRILL COOKING __________________________________________ 38
5.4
5.5DELICATE COOKING _______________________________________ 39
5.6DEFROSTING ____________________________________________ 39
5.7SPIT ROASTING __________________________________________ 40
6.Recommended cooking table _______________________________ 41
7.Maintenance and cleaning __________________________________ 43
7.1ENAMELLED PARTS _______________________________________ 43
7.2DOOR GLASS ____________________________________________ 43
7.3OUTER OVEN STRUCTURE __________________________________ 43
7.4PYROLYSIS: AUTOMATIC OVEN CLEANING________________________ 43
8.Extraordinary maintenance _________________________________ 46
8.1REPLACING THE LIGHT BULB _________________________________ 46
8.2DISMANTLING THE DOOR ___________________________________ 46
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