Smeg KE455EB, KE280X, KE455X, KE250X USE of the Oven, Cooling system on some models, Oven light

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Instructions for the user

4. USE OF THE OVEN

4.1 Warnings and general advice

Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn any manufacturing oily residues which could give the food a bad taste.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food.

4.2 Cooling system (on some models)

The oven is equipped with a cooling system which automatically comes on upon the oven being turned on.

Fans cause a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off.

4.3 Cooling system (on some models)

The oven features cooling fan which switch on together with the oven.

Fan operation causes a normal flow of air which exits at the bottom part of the oven front which may continue for a brief period of time even after the oven has been turned off.

4.4 Oven light

To turn on the oven light in models with static oven, rotate the temperature knob clockwise to the first setting aligned with the lamp

symbol (). The light will remain on throughout entire oven operation.

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Contents Contents Instructions for Safe and Proper USE Introduction114 This label must never be removed InstallationElectrical connection Mounting the oven Instructions for the installer Front control panel Description of ControlsThermostat Knob multifunction oven Function Switch KnobModels with flush controls only Minute Counter KnobSemiautomatic cooking Clock adjustmentElectronic programmer Switching off the alarm Adjusting alarm volumeAutomatic cooking End of cookingChanging the set data Cancellation of set dataMinute-minder Setting the timeElectronic Analogue Clock on some models only 125 Programming 127 Oven light USE of the OvenCooling system on some models Chromium-plated tubular gripper for Available AccessoriesHot-air cooking multifunction models Cooking HintsTraditional cooking multifunction models 200 Grill cookingHot-air grilling Defrosting multifunction models Function Switch Thermostat Switch in PositionRecommended cooking table Traditional CookingHOT-AIR Cooking Cleaning stainless steel Cleaning and MaintenanceCleaning of the oven without self-cleaning panels Ordinary Daily CleaningUsing the self-cleaning liners Self-cleaning liners only on some modelsLooking after the self-cleaning liners Assembling the self-cleaning linersReplacement of light bulb Extraordinary MaintenanceOven door seal Removing
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