SU B- ZE RO ICE Machine C are

INTER IO R C LEANING

Perform an in place cleaning/sanitizing proce- dure monthly and a cleaning/sanitizing proce- dure every 6 months for efficient operation. If the ice machine requires more frequent cleaning and sanitizing, consult a qualified service company to test the water quality and recommend appropriate water treatment. An extremely dirty ice machine must be taken apart for cleaning and sanitizing.

Damage to the ice machine evaporator caused by incorrect chemical usage is not covered by the warranty. Use only Sub-Zero approved ice machine cleaner (7013400) and sanitizer (7013401) only.

I N PL ACE C LEANIN G / S ANITIZING

This procedure allows semi-annual in place cleaning of all surfaces that come in contact with the water system.

IMPORTANT NOTE: Contact qualified service personnel for disassembly.

The quality of your potable water supply may require more frequent cleaning intervals.

Use ice machine cleaner to remove lime scale or other mineral deposits. Ice machine sani- tizer disinfects and removes algae and slime.

NOTE: All ice must be removed from the bin.

Follow all labels and warnings on cleaner and sanitizer bottles.

Dimensions in parentheses are in millimeters unless otherwise specified.

1)Prepare 4 oz (118 ml) of undiluted ice machine cleaner (7013400 only) in a container that will fit easily under the lifted water shutters. Refer to page 17 to identify the water shutters.

2)Press the CLEAN button. The ice machine will initiate a 2 minute harvest to remove any remaining ice from the evaporator.

3)Remove all ice from the bin.

4)Wait 3 minutes until the CLEAN light flashes, then add the prepared cleaner by lifting the water shutters and pouring directly into the spray area.

5)The ice machine will automatically time out a ten minute cleaning cycle, followed by eight rinse cycles, and stop. The CLEAN light will turn off to indicate the clean cycle is complete. This entire cycle lasts approxi- mately 30 minutes.

6)Prepare 1 tablespoon (15 ml) of undiluted ice machine sanitizer (7013401 only) in a container that will fit into the same area.

7)Press the CLEAN button. Wait 3 minutes until the CLEAN light flashes, then add the prepared sanitizer by lifting the water shutters and pouring directly into the spray area. The ice machine will automatically time out a ten minute sanitizing cycle, followed by eight rinse cycles, and stop. The CLEAN light will turn off to indicate the sanitizing cycle is complete. This entire cycle lasts approximately 30 minutes.

NOTE: The ice machine will automatically continue from the previous point before the clean cycle was initiated.

a)If the ice machine was in the ice making cycle, the control board will start ice making again.

b)If the ice machine was in the off cycle, the control board will turn off.

UC-15I, UC-15IO specifications

The Sub-Zero UC-15IO and UC-15I are remarkable undercounter refrigeration units that seamlessly blend functionality with high-end design, catering to both gourmet chefs and home entertainers. These models offer the perfect solution for those seeking additional food storage space without sacrificing aesthetic appeal.

One of the main features of the Sub-Zero UC-15IO is its advanced refrigeration technology. It utilizes a dual refrigeration system that segregates the refrigeration and freezing compartments, ensuring optimal preservation conditions for all types of food and beverages. This separation prevents unwanted odors from migrating, maintaining the integrity of delicate ingredients. Additionally, the models feature a microprocessor control that continually monitors the internal temperatures, ensuring consistent and accurate results.

The UC-15IO is designed with customizable panel options, allowing homeowners to match the unit with their kitchen cabinetry for a seamless integration. This option is ideal for those aiming for a cohesive kitchen design. The UC-15I, on the other hand, features a stainless steel exterior that not only provides durability but also gives a sleek, professional look that complements modern kitchens.

Both models come equipped with an innovative air purification system that utilizes a NASA-inspired technology to eliminate bacteria and mold, contributing to a healthier storage environment. The units also feature adjustable shelves made from glass, which not only enhances the aesthetics but also provides flexibility for various storage needs. The shelves can accommodate larger items, making these units versatile for different types of food and drink.

Energy efficiency is a key characteristic of the Sub-Zero UC-15IO and UC-15I. They are designed to consume less energy while delivering superior performance, making them an environmentally friendly choice. These models also come with LED lighting that illuminates the interior without generating excess heat, enhancing visibility of stored items.

With a capacity of approximately 15 inches in width, both models are compact, making them an ideal addition to any kitchen, bar area, or entertainment space. They are constructed with heavy-duty materials to ensure longevity and reliability, perfect for those who appreciate premium appliances.

In conclusion, the Sub-Zero UC-15IO and UC-15I redefine what it means to have undercounter refrigeration, combining elegance with cutting-edge technology. Their thoughtful design and advanced features make them an excellent choice for anyone looking to elevate their food storage solutions.