Traulsen RBF234HUT-FHS, RFS126NUT owner manual III. Installation, III. e ROLL-IN Model Installation

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III. INSTALLATION (continued)

III.e - ROLL-IN MODEL INSTALLATION:

Roll-In cabinets set on the floor require the floor area to be flat and level. In addition, after the cabinet is set in place, sealant should be used around the perimeter of the base to comply with National Sanitation Foun- dation requirements (see figure 3). After sealing the unit, the enclosed ramp should then be installed.

SEALING BASE OF ROLL-IN MODELS

III.f - INSTALLING THE CONDENSATE EVAP (contd): holes on the exterior bottom towards the rear of the cabinet. Then, using the four (4) screws provided, at- tach the mounting rails to the cabinet bottom (the end flange is to be up and be facing towards the cabinet rear). Next, place the heater into the heater bracket (note the enclosed springs are only to be used when the heater is placed on the floor). Slide heater and bracket into the mounting rails. Plug the supplied cord into both the heater on one end, and the electrical outlet provided on the cabinet exterior bottom towards the front (see figure 4). Screw the U-Trapon to the drain line located on the rear of the cabinet and then screw the drain extension into the U-Trap.

A SEALANT MUST BE USED

AROUND THE PERIMETER OF THE

BASE OF CABINET AS SHOWN TO

FULLY COMPLY WITH SANITARY RE-

QUIREMENTS.

A RECOMMENDED SEALANT IS

DOW CORNING SILASTIC RTV #732

Fig. 3

A stainless steel threshold ramp(s) is included to fa- cilitate rolling in racks. It is shipped wrapped in brown paper and secured to the rack guides inside the cabi- net. To secure it in place, remove the two thumb screws in the breaker strip near the bottom door open- ing. Next, loosen the thumb screws located along the

Drain

Line

U-Trap

Drain

Extension

10-32 x 3/8 Screw (4) Mounting Rails

Electric

Heater

BMCE

Receptacle

Heater

Bracket

Fig. 4

floor at the threshold. Place the ramp(s) on top of the loosened thumb screws and secure tabs on each end to breaker strips with thumb screws previously re- moved. After installing the ramp(s), it too should be sealed to the floor.

Bumper strips are secured to the back of Roll-In mod- els with thumb screws. Loosen these and make them finger-tight to conform with the requirements of the National Sanitation Foundation (NSF).

III.f - INSTALLING THE CONDENSATE EVAPORATOR: A condensate evaporator is normally supplied on all self-contained models (remote models require provi- sion of either a floor drain or an optional condensate evaporator). On those models with the evaporator coil compartment located on the top of the unit, the con- densate evaporator is also secured to the top of the cabinet. Check that the condensate pan is under the drain tube.

Some models, such as one-section dual-temperature reach-in refrigerator/freezers, are supplied with a bot- tom-mounted electric condensate evaporator. This is shipped in a cardboard carton secured to the cabinet interior, and must be installed prior to use.

After the cabinet has been uncrated and the legs/cast- ers attached, you must install the bottom-mounted electric condensate evaporator. Locate the four (4)

A remote model is normally supplied configured for condensate to be run to a floor drain unless purchased with a condensate evaporator. The installer is respon- sible for making the required extension to the floor drain in accordance with good practice and local regu- lations.

III.g - REMOTE INSTALLATION:

Remote models are supplied without compressors, solenoid valves, etc. The correct voltage, amp listing and refrigerant are listed on the unit’s serial tag. It is the responsibility of the installer to specify and sup- ply the correct size compressor(s) based upon this information and on-site requirements. Refrigerant line installation must be done in accordance with good practice and local regulations. See section III. gfor information concerning condensate removal for re- mote models.

III.h - CORD & PLUG:

Most self-contained models are supplied with a cord

&plug attached. It is shipped coiled at the top of the cabinet, secured by a nylon strip. For your safety and protection, all units supplied with a cord and plug in- clude a special three-prong grounding plug on the ser- vice cord. Select only a dedicated electrical outlet with grounding plug for power source. NOTE: Do not un- der any circumstances, cut or remove the round grounding prong from the plug, or use an extension cord.

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Contents Blast Freezer Models Fish File ModelsTable of Contents Serial TAGIII. Installation II. Receipt InspectionIII. Installation III. e ROLL-IN Model InstallationIV. b Hinge Replacement IV. Care & MaintenanceIII. l Clearance IV. Care & Maintenance cont’d IV. d Cleaning the ExteriorAdjusting the Shelves MISC. OperationsVII. Specialty Products Fish File Models VII. a Fish File ApplicationVIII. Specialty Products Blast Freezer Models VIII. d Blast Freezing vs. Blast ChillingUsing the Proper Tools IX. Stainless Steel OverviewCare of Stainless Steel IX. a IntroductionCare of Stainless Steel cont’d XI. Corrosion RemediesXI. Trouble Shooting Guide Find Your Problem Here RemedyXII. Warranty Information Standard Domestic Warranty

RBF134HUT-FHS, RBF234HUT-FHS, RFS126NUT, RFS226NUT, RFC232WSC, RBF134HUT-FHS, RFS126NUT, RBF234HUT-FHS specifications

Traulsen is a prominent name in the commercial refrigeration industry, known for producing high-quality, reliable products that meet the demanding needs of food service establishments. Among their extensive range, models such as the RBF234HUT-FHS, RFS126NUT, RBF134HUT-FHS, RFS226NUT, and RFC232WSC stand out for their exceptional features and technologies.

The RBF234HUT-FHS and RBF134HUT-FHS are designed to provide robust refrigeration solutions with a focus on energy efficiency. The signature design incorporates a wide refrigeration capacity, making these units ideal for restaurants and catering businesses that require reliable storage for perishable goods. One of the standout features is the digital display control system that allows for precise temperature management, ensuring that stored items remain in optimal conditions.

The RFS126NUT and RFS226NUT models prioritize flexibility and usability in commercial kitchens. These units are designed with adjustable shelving and a thoughtful layout that maximizes storage space. The ergonomic door handle design facilitates easy access, while the heavy-duty construction ensures durability in high-traffic environments. Additionally, these refrigerators utilize advanced compressor technology to maintain consistent cooling while reducing energy consumption.

Another notable model is the RFC232WSC, which combines a sleek design with advanced functionality. This model is equipped with solid-state controls that offer enhanced temperature accuracy and user-friendly operation. The RFC232WSC features a stainless steel exterior, which not only adds to the aesthetic appeal but also makes cleaning and maintenance more manageable.

All Traulsen models are built with quality and longevity in mind. Constructed from high-grade stainless steel, these units provide excellent insulation and resistance to rust and corrosion. Features such as self-closing doors, efficient airflow systems, and easy-to-clean interiors further enhance their functionality.

In summary, the Traulsen RBF234HUT-FHS, RFS126NUT, RBF134HUT-FHS, RFS226NUT, and RFC232WSC models exemplify the perfect blend of durability, efficiency, and user convenience. With their advanced technologies, these refrigerators ensure that food service operations can manage their refrigerated items effectively, promoting safe food handling and contributing to the overall success of commercial kitchens. Whether it’s for a bustling restaurant or a catering operation, Traulsen’s offerings stand ready to meet the rigorous demands of the industry.