Whirlpool RF375PXP manual Oven Vent, To start baking now and stop automatically

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To start baking now and stop automatically:

1.Position rack(s) properly, and place the food in the oven.

2.Make sure the clock is set to the right time of day.

3.Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.

4.Set the &en Selector on TIMED BAKE.

5.Set the Oven Temperature Control on the baking temperature you want.

6.Atter baking is done or to stop the oven before the preset time, turn both the Oven Selector and the Oven Temperature Control to OFF.

The Oven Vent

Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on.

CAUTION: Plastic utensils lett over the vent can melt.

Do not block the vent. Poor baking can result.

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Contents RF375PXP Shown Contents Safety Instructions Copy your Model and Serial Numbers hereParts and features Models RF3750XP and RF375PXPSurface Unit Indicators Signal LightSetting the Clock Optional Canning Kit Part noUsing the Minute Timer Using the Oven ControlsBaking Adjusting Oven Temperature Control Broiling Custom Broil Using the Automatic MEALTIMER* Clock Oven Vent To start baking now and stop automaticallyStorage Drawer Removing the storage drawerReplacing the storage drawer Use & Care Guide storageOptional Rotisserie Control PanelSurface Units and Reflector Bowls Replacing Lift-Up Cooktop Oven Window To remove the outer windowTo replace the outer window Using the Self-Cleaning Cycle You StartSetting the Controls Special mps SELF-CLEANING CYCLE-THREE Hour SEllING How It WorksCleaning Chart Part What to CleanOven Light Before calling for assistance If you need assistance%If you need service? If you have a problemPage Page ~irl~ool