PART | WHAT TO USE |
Oven door | Paper towel and spray |
glass | glass cleaner |
| OR |
| Warm, soapy water and |
| a nonabrasive, plastic |
| scrubbing pad |
Oven | Sponge and warm, |
cavity | soapy water |
| Soapy |
| for heavily soiled areas |
| OR |
| Commercial oven |
| cleaner for heavily |
| soiled areas |
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HOW TO CLEAN
Make sure oven is cool.
Follow directions provided with the cleaner.
Wash, rinse and dry thoroughly.
Make sure oven is cool.
Remove door and oven bottom for easier access. (See pages 21 and 22.)
Wash, rinse and dry well.
Remove door for easier access.
Rinse well with water.
Remove door and oven bottom for easier access.
Place newspaper on floor to protect floor surface.
Follow directions provided with the oven cleaner.
Rinse well with clear water. Use in
Do not allow commercial oven cleaners to contact the heat seal, thermostat or exterior surfaces of the range. Damage will occur.
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