Whirlpool TGP325E Oven Vent, Broiling guide, Approximate Time, PAN Minutes Meat Side Position

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Oven vent

USING YOUR RANGE

BROILING (CONT.)

Broiling guide

Recommended pan positions are numbered from bottom (0) to top (2) (see page 12). For best results, turn your meat after about 2⁄3 of the broiling time. Turn chicken pieces after about 1⁄2 of the broiling time. Very thin cuts, such as fish fillets, may not need to be turned at all. You should rotate the broiler pan back to the front at the same time you turn the foods.

 

 

APPROXIMATE TIME

 

PAN

(MINUTES)

MEAT

SIDE 1

SIDE 2

POSITION

 

 

 

 

Steak, 1" thick

1

 

 

medium-rare

 

10-12

5-6

medium

 

12-14

6-7

well-done

 

16-17

8-9

 

 

 

 

Ground Meat Patties, 3⁄4" thick, well-done

1

11-13

6-7

 

 

 

 

Pork Chops, 1" thick

0

19-21

9-10

 

 

 

 

Ham Slice, 1⁄2" thick precooked

1

6-8

3-4

Frankfurters

1

5-6

2-3

 

 

 

 

Chicken

 

 

 

bone-in pieces

0

15-17

15-17

boneless breasts

1

11-13

11-13

 

 

 

 

Fish, 1⁄2-3⁄4" thick fillets

1

7-8

3-4

 

 

 

 

Times are guidelines only and may need to be adjusted to individual tastes.

THE OVEN VENT

Hot air and moisture escape from the oven through a vent that’s near the middle of the backguard.

The vent lets air circu-

late properly. Be

careful not to block

the vent, or you will

get poor baking/

roasting results.

NOTE: Never store

plastics, paper, or other items that could

melt or burn near the oven vent, or any of the surface burners.

wWARNING

Burn Hazard

Use pot holders when touching items left near oven vent.

Failure to do so can result in burns.

13

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Contents Part no Rev. a Use&CarePlease record your modelÕs information Thank you for buying an Estate applianceOn next Your safety is important to usGeneral When using the cooktopCare and cleaning When using the ovenGrease Control Panel Surface burner marker shows which burner you are settingLeft rear Left front Control knob Right front Right rear Control knobUsing the control knobs Using the Surface BurnersBurner heat settings Energy saving tipsHome canning information Positioning Racks and PansCookware tips General guidelinesFor Best AIR Circulation When YOU have PlaceRoasting tips Energy savings tipsTo raise the temperature, hold the knob To lower the temperature, hold the knobLocking ScrewsBroiling Broiling guide Oven VentApproximate Time PAN Minutes Meat Side PositionTo make sure the anti-tip bracket is fastened into place ANTI-TIP BracketPart HOW to Clean Cleaning ChartSurface burners Broiler Make sure the broiler is cool before cleaningFor cooked-on food Distort the ports. Do not use a wooden toothpickPorts LIFT-UP Cooktop and Surface BurnersTo remove Removing the Oven DoorScrew here Oven door Range Hinge hangerTo replace Remove Removing the Oven BottomLip Range does not Work Problem CauseOVEN/BROILER Burner Cooking Results Surface BurnersIf YOU Need Replacement Parts If YOU Need Assistance or ServiceFor Further Assistance Our consultants provide assistance withPage Page Page Topic IndexWarranty Length of Warranty Whirlpool will PAY for Full ONE-YEARWhirlpool will not PAY for

TGP325E specifications

The Whirlpool TGP325E is a versatile and efficient kitchen appliance designed to elevate the cooking experience. Recognized for its user-friendly design and advanced features, this range is a valuable addition to any modern kitchen.

One of the standout features of the TGP325E is its dual fuel capability, which combines the precision of gas cooking with the consistency of an electric oven. This combination allows for precise temperature control and better results whether baking, roasting, or simmering. Users can enjoy the quick response of gas burners for stovetop cooking alongside the even heat distribution of an electric oven.

The TGP325E boasts a generous cooking capacity, making it suitable for both everyday meals and larger gatherings. With multiple oven racks and a spacious interior, it accommodates various dish sizes, allowing users to prepare several courses simultaneously. This range is designed to maximize efficiency and convenience, making meal preparation a breeze.

In terms of technology, the Whirlpool TGP325E incorporates advanced cooking features such as a convection oven option. Convection cooking circulates hot air throughout the oven, ensuring even cooking and browning, which enhances the overall culinary experience. Additionally, the range includes self-cleaning capabilities, reducing the time and effort required to maintain cleanliness.

The design of the TGP325E emphasizes both functionality and style. Its sleek exterior, available in different finishes, seamlessly integrates into a variety of kitchen decors. The intuitive control panel provides easy access to settings and functions, allowing users to operate the appliance with minimal hassle.

Energy efficiency is another important characteristic of the Whirlpool TGP325E. The appliance has been designed to consume less energy while maintaining high performance, which can translate to lower utility bills and a reduced environmental footprint. Moreover, it adheres to industry standards for safety and reliability, ensuring peace of mind for users during operation.

In summary, the Whirlpool TGP325E is a feature-rich, dual fuel range that combines the best of gas and electric cooking technology. Its spacious design, advanced cooking options, and energy efficiency make it an excellent choice for home cooks seeking quality and convenience in their kitchen. Whether preparing a simple dinner or entertaining guests, the TGP325E is poised to deliver exceptional results.
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