Whirlpool RS696PXY manual Cleaning the cooktop

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Cleaning the cooktop

This cooktop is designed for easy care. However, ceramic cooktops need to be maintained ditferently than standard electric open-coil elements. Foods spilled directly on the cooktop will not burn off as on opencoil elements. Because of this, the surface should be dust-free and soil-free before heating.

Your cooktop has been prepolished at the factory for improved protection and cleanability. The Cooktop Polishing Creme (included with your unit), paper towels or a sponge, and the razor scraper included with your range is all you need to clean your cooktop. For proper cleaning methods, please review “Cleaning tips” on page 34. Follow them after each use to ensure top performance and to preserve that uniquely elegant look.

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Personal Injury Hazard

When removing heavy or sugary spills from the hot cooktop, wear oven mitts to prevent burns.

Do not use cooktop cleaner on a hot cooktop. The cleaner may produce hazard- ous fumes or damage the cooktop.

Do not use the range if the cook-top is cracked or broken.

Failure to follow these instructions can result in personal injury.

To avoid damaging the cooktop, follow these instructions:

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Remove sugary spills before cooktop cools to prevent pitting.

Do not use the cooktop as a cutting board.

Do not allow anything that may melt (such as plastic or aluminum foil) to come in contact with the surface while it is hot.

Do not use the ceramic cooktop to cook popcorn that comes in prepackaged alumi- num containers. The container can leave aluminum marks on the cooktop that cannot be removed completely.

Do not use steel wool, plastic cleaning pads, abrasive powdered cleansers, chlorine bleach, rust remover, ammonia or glass cleaning products with ammonia. These could damage the cooktop surface.

Dropping heavy or hard objects on the cooktop can crack it. Be careful with heavy skillets. Do not store jars or cans above the cooktop.

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Contents Call us with questions or comments Thank you for buying a Whirlpool appliance Your safety is important to usImportant Safety Instructions Page Page Parts And Features Cooktop Control panelOven contro1 panel Using the surface units Using Your RangeHot surface indicator lights This SectionUsing the cooktop Cookware tipsCeramic Glass Pans Positioning racksHome canning information Food RackFor best air circulation Using aluminum foil forCommand pads Electronic oven controlDisplay/clock Setting the clock Using the electronic MinuteTimer Using the Off/Cancel pad Audible signalsTo cancel the Minute Timer Baking/roasting Adjusting the oven temperature control Broiling To broil at a lower temperature Broiling rack position chartBroiling tips Energy saving tips Using the electronic Mealtimer controlPage Method 2-Using Stop Time Position the oven racks properly and put food in the oven Page Method 2-Using Start Time and Stop Time Page Method 3-Using Cook Time and Stop Time Page Optional door panel pat Oven VentHow Cycle Using The Self-Cleaning CycleBefore you start This Section PawPaSetting the controls Page Special tips To stop the Self-Cleaning cycle at any timeCaring For Your Range This Section PsghPaw Cleaning the cooktop Cleaning tips Clean Cleaning OtherPart To USEOven light Problem If You Need Assistance Or ServiceSOLUTION1 Before calling for assistanceSolution If you are not satisfied with how the problem was solved If you need serviceIf you need assistance If you need FSP replace- ment partsCleanTop Cooking Product Warranty