Whirlpool RJE-3000 manual Cool-Line’

Page 10

IF YOU NEED SERVICE OR ASSISTANCE. WE SUGGEST YOU FOLLOW THESE FOUR STEPS:

1. Before calling for assistance.. .

Performance problems often result from little things you can find and fix yourself without tools of any kind.

If nothing

operates:

 

 

 

 

 

 

 

l

Is the

range

plugged

 

into an operating

outlet

or wired

into a live

 

circuit

with

the proper

voltage?

(See

Installation

Instructions.)

l

Have

you checked

the

main

fuse or

circuit-breaker

box?

 

If the oven will not operate:

lIs the Oven Selector Knob turned to a setting (BAKE or BROIL)?

l Is the Oven Temperature Control Knob turned to a temperature setting?

If surface units will not operate:

l Have you checked the main fuse or circuit-breaker box?

lAre surface units plugged in all the way? l Do the control knobs turn?

If surface-unit Control Knob or Knobs will not turn:

lIs the spring put in correctly, as shown on page 6 in the “Cleaning

and Caring for your Range” Section?

lDid you push tn before trying to turn?

If cooking results aren’t what you expect:

lIs the range level?

l Are you using pans recommended in the Cooking Guide?

lIf baking, have you allowed 1% to 2 inches (4-5 cm) on all sides of the pans for air circulation?

l Does the oven temperature seem too low or too high? See page 5.

“Resetting Your Oven Temperature Control Knob.”

l Have you preheated the oven as the recipe calls for?

lAre the pans the size called for in the recipe?

0

Are

you

followlng

a tested recipe from

a reliable

source?

l

Do

the

cooking

utensils have smooth,

flat bottoms?

lDo the cooking utensils fit the surface unit being used?

See the Cooking Guide for more information on cooking prob- lems and how to solve them

2. If you need assistance*. . .

Call

the Whirlpool

COOL-LINE’

service

assistance

tele-

phone number. Dial free from:

 

 

 

 

Continental

U.S

. . . . . . . . . . . . . . .

(800)

253-1301

Michigan . . . .

. . . . . . . . . . . . . . . ~. .

(800)

632-2243

Alaska &

Hawaii .

. . . . . . . “

(800)

253-1121

and talk with one of our trained Consultants. The Consultant can instruct you in how to obtain satisfactory operation from your appliance or, if service is necessary, recommend a qualified service company in your area.

10

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Contents 304NCH FREE-STANDING Electric Range Model RJE-3000 Table of Contents Hottomt~d Yush 1N and turn to setting YourUsing the surface unit controls Imp LftilntAlways broil with the door open about 4 inches 10 cm BroilOven Oven rack positions To remove rack. pullCleaning and caring for your range Accessory canning kit Part NoOptional rotisserie Wash surface units they Prop up the top with support rodRemoving surface units and reflector bowls Replacina reflector bowls and surface unitsPart-open Door Pull Straight withPush down evenly Swing out bottom. Lift the top Part What to USE HOW to Clean COOL-LINE’ Provide Model Numbers If you need serviceIf you have a problem To your