Cleaning | Chart |
|
|
PART | WHAT | TO USE |
|
Exterlor | Warm | soapy | water and |
rurlaces | a soft | cloth. |
|
| plastic | ||
| scrubbing pad for heavily- | ||
| soiled | areas. |
|
Surface | units | No | cleaning |
| required. | ||
Chrome | Warm | soapy | water | and | |||
reflector | a | plastic | |||||
bowls |
| scrubbing | pad. |
| |||
Control | knobs | Warm | soapy | water | and | ||
|
| a soft | cloth. |
|
|
| |
Control | panel | Warm | soapy | water | or | ||
|
| spray | glass |
| cleaner |
| |
|
| and | a | soft | cloth. |
| |
Broiler | pan | Warm | soapy | water | or a | ||
and grld | soapy | steel |
| wool | pad. | ||
Oven | racks | Warm | soapy | water | or | ||
|
| soaDv | steel |
| wool Dads. | ||
Oven | door | Spray | glass |
| cleaner | or | |
glass |
| warm | soapy | water | and | ||
|
| a | plastic | ||||
|
| scrubbing | pad. |
| |||
Standard | Warm, | soapy | water or | ||||
oven |
| soapy | steel |
| wool | pads. | |
|
| OR |
|
|
|
|
|
|
| Commercial |
| oven |
| ||
|
| cleaners. |
|
|
| ||
HOW TO CLEAN
l Wipe off regularly when range is cool.
l Do not allow food contalnlng acldr (such as vinegar, tomato, lemon Juice or milk) to remain on surface. Acids may remove the glossy tlnlsh.
l Do not use abrasive or harsh cleansers.
l Spatters or spills will burn off. l Do not Immerse In water.
l Wash, rinse and dry well. l Clean frequently.
l Do not use abrasive or harsh cleansers.
l Wash, rinse and dry well. l Do not soak.
l Wash, rinse and dry well.
l Follow directions provided with the cleaner.
l Clean after each use.
l Wash, rinse and dry well.
l Wash, rinse and dry. Use soapy steel
wool Dads for
l Make sure oven Is cool.
l Follow directions provided with the cleaner.
l Wash, rinse and dry well.
l Remove door for easier access.
l Clean
l Remove door for easier access.
l Place newspaper on floor to protect floor surface.
l Follow directions provided with the oven cleaner.
l Rinse well with clear water.
l Use in
l Do not allow commercial oven cleaners to contact the heatlng elements, heat seal, thermostat or exterlor surfaces of the range. Damage will occur.
l Place piece of foil or shallow pan, slightly larger than the cooking container, on lower rack to catch
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