Whirlpool RF315PXG, RF314PXG manual Positioning racks and pans, Rack placement for specific foods

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USING YOUR RANGE

USING THE OVEN

Positioning racks and pans

Place the oven racks where you need them before turning on the oven.

•To move a rack, pull it out to the stop position, raise the front edge and lift it out.

•Be sure the rack(s) is level.

•Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.

•For best performance, cook on one rack. Place the rack so the top of the food will be centered in the oven.

Where to place pans:

WHEN YOU HAVE

PLACE

 

 

1 pan

In center of the oven rack.

 

 

2 pans

Side by side or slightly

 

staggered.

 

 

3 or 4 pans

In opposite corners on

 

each oven rack. Stagger

 

pans so no pan is directly

 

over another.

 

 

•When cooking with two racks, arrange the racks on the 2nd and 4th rack guides. Two sheets of cookies may be baked if sheets are switched at approximately three quarters of the total bake time. Increase baking time, if necessary.

•For best results allow 2 inches of space around each pan and between pans and oven walls.

Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

Rack placement for specific foods:

FOOD

RACK POSITION

Frozen pies, large

1st or 2nd rack

roasts, turkeys, angel

guide from bottom

food cakes

 

 

 

Bundt cakes, most

2nd rack guide

quick breads, yeast

from bottom

breads, casseroles,

 

meats

 

 

 

Cookies, biscuits,

2nd or 3rd rack

muffins, cakes,

guide from bottom

nonfrozen pies

 

 

 

NOTE: For information on where to place your rack when broiling, see “Broiling guidelines” later in this section.

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Contents Cubic Foot Oven 8053394Thank you for buying a Whirlpool appliance Range Safety On nextImportant Safety Instructions For self-cleaning ranges For units with ventilating hoodControl Panel Removable storage drawer pParts and Features Left front Left rear Control knobUsing the Surface Cooking Areas Using the control knobsSetting Recommended USE Easy ways to save energyHome canning information Optional canning kitTo protect your range Cookware tips Cookware with a non-stick finish has heatingHot surface indicator light Using the ceramic glass cooktopRack placement for specific foods Where to place pansWhen YOU have Place Positioning racks and pansUsing Aluminum Foil Bakeware ChoicesIndicator lights Using the control lockElectronic Oven Control Display/clockSetting the Clock Using the Electronic Minute TimerExample for Example for 10 minutes On nextSTARTING/CANCELING a Function Display counts downTime of day Twice Time of daySet the temperature optional BAKING/ROASTINGFront of rack Rear of rackTemperature of 325F Roasting meats and poultryExample for set Factory setting On next Saving energyAdjust by This NumberTo Cook Degrees FahrenheitBroiling Example shows broil at 325F Example shows broil at 400FBroiling guidelines Approximate TimeRack Minutes Meat Position Side Block the vent by using extra large pans or Oven VentCeramic glass cooktop model Coil element modelANTI-TIP Bracket Storage DrawerRemoving the storage drawer Replacing the storage drawerCleaning Chart Caring for Your RangeCaring for Your Range Cleaning the Ceramic Glass Cooktop Model RF314PXG Removing ReplacingCoil Elements and Reflector Bowls Model RF315PXG LIFT-UP Cooktop Model RF315PXG Removing the Oven Door To removeTo replace Oven Light To replace the oven lightProblem Cause Range does not WorkCooking Results Display MessagesRequesting Assistance or Service Our consultants provide assistance withPage Page Index TopicLength of Warranty Whirlpool will PAY for Full ONE-YEAR WarrantyFull FIVE-YEAR Whirlpool will not PAY for

RF314PXG, RF315PXG specifications

The Whirlpool RF315PXG and RF314PXG are modern, efficient, and versatile stovetops designed to meet the needs of today's home chefs. With a focus on user-friendly operation and innovative cooking technologies, these models stand out in the crowded marketplace of kitchen appliances.

One of the key features of both models is the electric cooktop configuration, which boasts four burners that provide a range of heating options. With varying heat outputs, the burners cater to a multitude of cooking styles and preferences, from simmering delicate sauces to boiling water for pasta. The smooth surface of the cooktop is not only aesthetically pleasing but also makes cleaning and maintenance a breeze.

These whirlpool models employ advanced temperature management technologies. The precise temperature control allows for even cooking and helps in maintaining the desired culinary results. Users can adjust the heat levels seamlessly, ensuring that every dish is cooked to perfection. This level of control is particularly appealing for those who enjoy experimenting with different recipes and techniques.

In terms of safety, both the RF315PXG and RF314PXG are equipped with features designed to prevent accidents in the kitchen. The cooktops include hot surface indicators that illuminate when the burners are in use or have recently been turned off, giving users a visual cue that ensures safe usage. Additionally, the models are built with durable materials that withstand the rigors of everyday cooking while being resistant to scratches and stains.

Functionality is another hallmark of these Whirlpool stovetops. The models come with the option of a built-in timer, which allows users to monitor their cooking without the need for additional gadgets. This feature enhances the cooking experience and ensures that dinner is served just in time. The control knobs are ergonomically designed, providing easy, tactile feedback and ensuring precise operation.

Lastly, both models incorporate an elegant design that fits seamlessly into any kitchen decor. Their streamlined appearance, combined with their powerful capabilities, makes them an ideal choice for modern homes. Whether you're a novice home cook or a seasoned culinary enthusiast, the Whirlpool RF315PXG and RF314PXG offer a blend of style, efficiency, and performance that can elevate any culinary experience. With their array of features and user-centric technologies, these stovetops are sure to become indispensable tools in the kitchen.
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