Trouble |
| Probable Cause |
BEVERAGES NOT SWEET ENOUGH. | A. | Empty syrup tank. |
| B. Faucet brix requires adjusting. | |
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BEVERAGES NOT COLD (UNITS WITH | A. | Unit standing with no ice in hopper – no ice in |
COLD PLATE). |
| cold plate cabinet. |
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Contact your local syrup or beverage equipment distributor for additional information and troubleshoot- ing of beverage system.
620911101 | 6 |