Dole Dispensing Valve | Cornelius Liquid Base Beverage Dispenser

Connect concentrate tubing to concentrate Sources

Connect concentrate tubing to concentrate sources for bag-in-box (or tank).

Make Electrical Connections

Mount the transformer beneath the tower and route the 24V lead up into the tower and connect to the plugs in the tower for the valves and merchandiser.

PREPARATION FOR OPERATION

All Units as shipped will dispense only non-carbonated drinks.

Purging the Concentrate Systems

1.Place a cup or other container under the nozzle.

2.Operate each valve in turn by pressing the Cancel/Pour button and observe concentrate flow. Purging is completed when all air is removed from the system. If concentrate continues to show air bubbles, check tightness of tubing connections.

Purging the Water System

1.Place a cup or other container under the nozzle.

2.Operate each valve in turn by pressing the Cancel/Pour button and observe water flow. Purging is com- pleted when all air is removed from the system.

ADJUSTING WATER-TO-CONCENTRATE RATIO OF DISPENSED PRODUCT

Note: The water flow rate must be set before any attempt is made to set the water-to-concentrate ratio.

Concentrate must be disconnected while setting the water flow rate. Water should be dispensed by pressing the Cancel/Pour switch on the control panel.

1.Using a graduated cup and a stop watch or second hand on your watch, set the flow rate to 2.5 ounces per second. This is equal to 10 ounces in 4 seconds

Note: After the water flow rate is set, DO NOT adjust the water flow rate unless the flow rate is wrong. DO NOT adjust the water flow rate to set the water-to-concentrate ratio. Anytime the water flow rate is changed the water-to-concentrate ratio must be checked and adjusted as necessary.

The water-to-concentrate ratio is measured by use of a ratio cup having two chambers into which the water and concentrate are dispensed. The ratio, if incorrect, is adjusted by turning the related concentrate flow regulator adjusting screw located on each concentrate valve.

1.Dole Dispensing Valve

A.Remove dispensing valve cover (pull from bottom edge).

B.Remove nozzle from the dispensing valve by turning and pulling down.

C.Place the syrup/water separator on the dispensing valve by pushing up and turning to tighten.

D.Press valve cover CANCEL/POUR switch (see Figure 1) momentarily to fill separator with syrup.

E.Place the brix cup under the separator, the large section of the cup under the large round body of the separator and the small section of the cup under the extended arm, which is the syrup tube.

F.Press valve cover CANCEL/POUR switch and fill the brix cup to approximately 3/4 of the cup capacity.

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Liquid Base Beverage Dispenser specifications

The Cornelius Liquid Base Beverage Dispenser is a state-of-the-art solution designed for restaurants, theaters, convenience stores, and other high-demand settings that require an efficient and reliable way to serve beverages. With its sleek design, advanced technology, and user-friendly interface, the Cornelius dispenser meets the needs of both operators and customers.

One of the main features of the Cornelius beverage dispenser is its versatility. It can dispense a wide range of drinks, such as soft drinks, iced teas, lemonades, and flavored waters. This flexibility allows businesses to easily expand their beverage offerings without having to invest in multiple machines. Additionally, users can customize the machine's settings to suit their specific product line, ensuring optimal performance and user satisfaction.

The innovative design of the Cornelius dispenser includes a user-friendly touchscreen interface that simplifies operation. This intuitive display allows staff to easily navigate through options, adjust settings, and monitor inventory levels. The touchscreen can also display promotional messages or nutritional information, providing customers with valuable information as they make their selections.

Another important characteristic of the Cornelius dispenser is its efficient cooling system. The machine incorporates advanced refrigeration technology that ensures beverages are kept at the perfect serving temperature. This not only enhances the taste of the drinks but also improves customer satisfaction. The dispenser's high-capacity cooling system ensures that even during peak service times, drinks are consistently chilled.

The Cornelius Liquid Base Beverage Dispenser is also equipped with smart technology that monitors usage patterns and provides real-time data, allowing operators to make informed decisions about inventory management. This data-driven approach enhances profitability by minimizing waste and ensuring that popular products are always in stock.

Moreover, the dispenser's construction is focused on durability and ease of maintenance. Made from high-quality materials, it is built to withstand the rigors of daily use while maintaining a stylish appearance. Cleaning and servicing the machine is straightforward, minimizing downtime and ensuring that operators can focus on customer service.

In conclusion, the Cornelius Liquid Base Beverage Dispenser stands out in the marketplace due to its combination of versatility, user-friendly technology, efficient cooling, and smart data management. It is an essential investment for any business looking to enhance its beverage service while delighting customers.