Foster 7120 043 Preparation of the oven and pre-use, Important notices for the installation

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All work on the appliances must be carried out by qualified personnel.

For maintenance, moving, installation and cleaning of the appliance use suitable prevention and protection equipment (gloves, etc.).

Lifting and moving of appliances weighing more than 25 kg must be carried out using proper equipment, or by two persons, in order to avoid risks or injuries.

Preparation of the oven and pre-use

Attention: the oven must be unplugged from the electrical mains. Before using the oven, carefully clean the interior, the racks and the drip pan with non-abrasive soap and lukewarm water. Insert the racks and the drip pan into their respective runners. When this operation is complete, plug the oven into the electrical mains and bring it up to maximum temperature for at least 20 minutes in order to eliminate any residual grease, oil or resins from manufacturing which may cause unpleasant odours during cooking; then ventilate the room.

After completing this simple operation, the oven is ready to cook for the first time.

Important notices for the installation

The oven can be built into a standard 560mm housing unit (see pics. 1a and 1b), either when built under the work top or built in a tall housing unit.

In both cases ventilation provisions must be made; for this reason, there must be a gap of 85-90mm at the back of the housing unit (see pics. 1a and 1b).

The fixing of the oven in the cabinet is made by 4 screws A that are on the corners of the oven door frame (see pics. 1a and 1b).

When placing the appliance in the housing unit, do not use the oven door as a lever for lifting the oven.

To open the oven door, always take the handle in the middle.

Do not place heavy objects on or lean on the oven door when open, as this can cause damage to the hinges.

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Contents Multifunction KS, cod Folgendes Symbol einer durchgestrichenen Abfalltonne Turning plate Optional Cleaning and maintenanceTechnical Data Declaration of CE Compliance Page Preparation of the oven and pre-use Important notices for the installationMultifunction oven Pic c Pic d Control panel Defrosting Selector functionsTraditional Cooking + FAN Cooking table Foods to be grilled Operating Programming your oven with mechanical 60 minutes timer PicAnalog programmer Pic Analog timer PicElectronic programmer Pic Description of lighted symbolsDescription of buttons Digital clock Manual cooking without using the programmerAutomatic cooking start and end On immediately Timer = buzzerUsing the Electronic Programmer pic Semiautomatic operation with cooking duration Input error signal Switch functions Electronic Programmer Function Buttons Cooking Time Semiautomatic Operation Automatic Operation Cooking Functions Other Functions Turning plate pics Round external support Removing the oven door -Pic Replacing the oven light PicHinges with movable bolt Removing the Oven Door Inner Glass Panel fig Removing the Oven Door Removing and Refitting the Oven Door pics Block position Oven accessories Pic Installation of the self-cleaning liners optional PicCleaning and maintenance