Delfield SSDRP2-SH Temp Refrigerator/Freezer Pass-Thru, 24.96, 2092 730lbs 14-20P, 1923 331kg

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Temp Refrigerator/Freezer Pass-Thru

56.00”

142.2cm

52.00"

36.25”

132.1cm

92.1cm

 

Line® Self-Contained Solid Door Two-Section Dual

PLAN VIEW

ALL MODELS

75.00”

190.5cm

81.12”

206.0cm

6.12”

15.5cm

ELEVATION VIEW

ELEVATION VIEW

SSDRP2-S, SADRP2-S, SMDRP2-S,

SSDRP2-SH, SADRP2-SH, SMDRP2-SH

SSDFP2-S, SADFP2-S, SMDFP2-S

SSDFP2-SH, SADFP2-SH, SMDFP2-SH

31.00" 78.7cm

58.00"

147.3cm

END VIEW

ALL MODELS

Specification

Mechanical Data

MODEL NUMBER

DESCRIPTION

VOLTAGE

AMPS

STORAGE

SHELVES

NO. OF

UNIT

BTU/HR

SHIP

NEMA

ENERGY

CU.FT.

SQ.FT.

SHELVES

H.P.

SYSTEM CAP

WEIGHT

PLUG

(KWH)

 

 

 

 

SSDRP2-S, SADRP2-S, SMDRP2-S

LEFT DR REF

115/208-230

8.0

24.96

12.81

3

1/4

2092

730lbs

14-20P

N/A

SSDRP2-SH, SADRP2-SH, SMDRP2-SH

RIGHT DR FRZ

24.96

12.81

3

3/4

1923

331kg

 

 

 

 

 

 

 

 

 

 

 

 

SSDFP2-S, SADFP2-S, SMDFP2-S

LEFT DR FRZ

115/208-230

8.0

24.96

12.81

3

3/4

1923

730lbs

14-20P

N/A

SSDFP2-SH, SADFP2-SH, SMDFP2-SH

RIGHT DR REF

24.96

12.81

3

1/4

2092

331kg

 

 

 

 

 

 

 

Delfield reserves the right to make changes to the design or specifications without

prior notice.

 

 

 

 

 

980 S. Isabella Rd.

Mt. Pleasant, Michigan 48858

Phone: 800-733-8948 or 989-773-7981

Fax: 800-669-0619 www.delfield.com

Printed in the U.S.A.

DSSSDP2

09/09

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Contents Specifications Standard FeaturesOptions Accessories Models24.96 Temp Refrigerator/Freezer Pass-ThruLine Self-Contained Solid Door Two-Section Dual 2092 730lbs 14-20P

SADFP2-SH, SADRP2-SH, SADRP2-S, SADFP2-S, SMDFP2-SH specifications

Delfield is a renowned name in the commercial refrigeration market, and their line of products, including the SSDRP2-S, SSDFP2-S, SSDRP2-SH, SSDFP2-SH, and SMDRP2-S, exemplifies their commitment to quality, innovation, and performance. These refrigeration solutions cater to various commercial kitchen needs, ensuring food safety and optimal storage conditions.

The SSDRP2-S and SSDFP2-S are designed for heavy-duty usage, boasting double wall construction that enhances insulation and energy efficiency. Their robust structure protects the internal components and keeps units running smoothly even in busy kitchen environments. With a temperature range from 32°F to 38°F, these units maintain ideal conditions for perishable ingredients. The stainless-steel exterior not only offers a sleek, professional appearance, but also ensures durability and resistance to corrosion.

The SSDRP2-SH and SSDFP2-SH models come equipped with advanced features designed for superior performance. These units include an easy-access refrigeration system that simplifies maintenance while maximizing airflow for consistent cooling. The digitally controlled thermostat allows for precise temperature management, which is crucial for maintaining food safety standards. Additionally, these models feature self-closing doors with 90-degree stay-open capability, facilitating ease of use in fast-paced kitchens.

On the other hand, the SMDRP2-S variant is tailored for versatile storage solutions. Offering a unique design, it allows for both refrigerated and frozen product storage, accommodating diverse menu options. Like its counterparts, the SMDRP2-S utilizes a state-of-the-art refrigeration system that provides quick recovery times, ensuring that temperature remains stable even with frequent door openings.

All units in this meticulously engineered series come with adjustable shelving, allowing operators to customize their storage configurations. The heavy-duty casters make mobility effortless, enabling staff to reposition units as necessary without hassle. Moreover, the units comply with energy-efficient regulations, helping establishments reduce their environmental footprint and operational costs.

In summary, the Delfield SSDRP2-S, SSDFP2-S, SSDRP2-SH, SSDFP2-SH, and SMDRP2-S models reflect the perfect blend of functionality, efficiency, and durability. Ideal for any commercial kitchen, these refrigeration solutions not only enhance food preservation but also improve workflow and operational efficiency in busy culinary settings.