Whirlpool RBS240PD, RBS245PD Broiling tips, Broiling rack position chart, Type of Food Doneness

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Broiling rack position chart

RACK POSITION FROM BOTTOM

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TYPE OF FOOD/

DONENESS

Quickly searing food, hamburger patties and thin steaks, 1/~”thick or less, rare steaks

Medium steaks, medium patties, ham slices, fish steaks, frankfurters, well-done steaks and patties, lamb chops, split chicken, pork steaks and chops, whole fish

.

Not used for broiling

Broiling tips

l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking surface to help prevent spatter, smoke, or fire.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if you leave it in the heated oven.

Fire Hazard

l Place food about 3” or more from the broil element.

*To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recom- mended. If foil is used, cut slits in foil to line up with all openings in broiler grid. Grease can then drain away and cool in pan.

Failure to follow the above could result in fire, burns, or other personal injury.

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Contents Oven Safety ContentsIndex Warranty Getting to Know Your OvenContents Please record your model’s information Thank you for buying a WHIRLPOOL* applianceYour safety is important to us Oven SafetyPage Models RBD276PD and RBD306PD shown Feature locationsGetting to Know Your Oven Positioning racks Using Your OvenPans For best air circulationDisplay/clock Using aluminum foil for bakingElectronic oven control Using the control lock Command padsStarting a function Selecting an ovenSetting the clock Canceling a functionUsing the electronic Minute Timer Press Clock pad Set time Start clockStart Minute Timer Press Timer Set pad Set timeTurn off Minute Timer Press Timer Off padChoose baking/roasting setting Set temperature optional Audible signalsWhen roasting or cooking casseroles, put food in oven Baking/roastingPress the Start/Enter pad When baking, put food in oven after oven is preheatedTemperature Preheat Time Set new offset temperature Adjusting the oven temperature controlEnter the adjustment After cooking, turn off ovenTo display temperatures in Cinstead How to determine the amount of adjustment neededBroiling Position rackTo custom broil at a lower temperature When broiling is done, turn offStart oven Oven IllIType of Food Doneness Broiling rack position chartBroiling tips Choose Bake setting Using the electronic MEALTIMER* controlEnergy saving tips Prepare ovenPress Cook Time pad Set cook time When baking/roasting is doneMethod 2-Using Stop Time Choose Bake setting Set temperature optionalTurn off oven Press Stop Time padSet stop time Press YOU Press Delay Start Time padPress Cook Time pad Set start time When start time is reachedIl. Turn off oven Method 2-Using Delay Start Time and Stop TimeComplete entry Method 3-Using Cook Time Stop Time Press Stop Time pad Set stop time IO. When baking/roasting is done Oven Vents Some single ovens, some lower ovens, all upper ovens Using the Self-Cleaning CycleBefore you start Setting the controls Before setting the controlsSet cleaning time optional To start cleaning immediatelyAfter Self-Cleaning cycle ends After Self-Cleaning cycle startsTo delay start using stop time YOU see To delay start using delay start time Press Auto Clean padPress Delay Start Time pad Set start time YOU see Press YOU see To stop the self-cleaning cycle at any timeDoorlocks Special tipsHow the cycle works Char To USE HOW to CleanCaring for Your Oven Part What to USE Removing the oven door Standard-cleaning ovens onlyTo remove To replaceTo replace an oven light Oven lightsOther possible problems and their causes TroubleshootingProblemcause If nothing operates, check the followingCause ProblemU.S.A Requesting Assistance or ServiceCanada Lnglis Limited** Appliance Service Consumer ServiceIndex Length of Warranty Full ONE-Y EAR Warranty Electric Built-In Oven WarrantyWhirlpool will PAY for Whirlpool will not PAY for

RBD305PD, RBD276PD, RBS240PD, RBD306PD, RBD245PD specifications

Whirlpool has consistently been a leader in kitchen appliances, and its line of built-in ovens is no exception. The Whirlpool RBS245PD, RBS305PD, RBS270PD, RBS275PD, and RBD275PD models exemplify the brand's commitment to quality, performance, and innovation. Each model comes with a variety of features and technologies tailored to enhance the cooking experience.

Starting with the RBS245PD, this built-in oven offers a spacious capacity that allows for cooking multiple dishes at once. Its advanced cooking technology includes pre-set cooking modes and sensors that automatically adjust time and temperature for optimal results. The sleek design integrates seamlessly into any kitchen decor, and the easy-to-use control panel ensures that even novice cooks can operate it with confidence.

The RBS305PD takes the versatility up a notch with its impressive range of cooking functions, including convection baking. This technology circulates hot air around the food, resulting in evenly cooked dishes with perfectly browned exteriors. It also features a self-cleaning option, making maintenance a breeze. Its intuitive touchscreen interface simplifies navigation through the various settings and cooking options.

The RBS270PD is designed for those who appreciate precision. It includes features like the precision cooking system that ensures food is cooked evenly and thoroughly. Additionally, the oven’s temperature probe allows home chefs to monitor the internal temperature of meats and casseroles, ensuring perfectly cooked meals every time.

Meanwhile, the RBS275PD incorporates smart features for the modern kitchen. With Wi-Fi connectivity, users can control the oven remotely through a mobile app, allowing for preheating or adjusting settings from anywhere in the home. The energy-efficient design not only saves on utility bills but also makes it an environmentally conscious choice.

Finally, the RBD275PD presents a dual oven option, providing flexibility for those who often entertain or cook larger meals. The combination of two independent oven capacities means two different dishes can be prepared simultaneously, catering to various preferences and cooking styles.

In summary, the Whirlpool RBS series combines advanced cooking technology, energy efficiency, and user-friendly design, making it a smart addition for any kitchen. With a range of features tailored for modern cooking needs, these built-in ovens stand out for their performance and versatility.
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