Whirlpool R8700PXS warranty Oven Rack Positions, 6AKlNG or Roasting, Broiling

1.Place the rat x where you want tt for brc:ll!ng (See oelow ‘or suggestIons !

4.Set Oven Temperature Control to BROIL [Set on a

lower remperature for slower broll!rlg See 5i?low ’

2.Put broiler pan and food on the rack

5.During broiling the oven door must be purtly open A built-in stop WIII hold It there

3.Set Oven Selector to

BROIL

6.When broiling is done turn both knobs to OFF

Broiling can be slowed by setting the Oven Temperature Control to a setting lc)wer ‘ban BROIL When Its on BROIL, the broil element is on all the time. When its 31-ia tr,mperature, the element turns off and on The lower the temperature setting, the st-:)rter are the times when the element IS on

The Oven Selector must be on BROIL and the door partly open for all brolllng temperatures.

OVEN RACK POSITIONS

Position racks before turning on the oven.

Loft rack at front ynd pull Out

Broil Element

6AKlNG OR ROASTING

Food for baking or roasting should be Ilaced tr the c#:?nter of the oven

Always leave at least I’ 2 to 2 inches

4-5 cm] betwed-?n the sides of a pan and the :,ven wall and .nother pan For more informa- -:..F see t%z .‘C oking Guide ”

BROILING

Adjust the top rack so the food to be broiled is at a suggested distance from the broil element, (see page 6). ALWAYS broil with the door open

to the broil-stop

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