Whirlpool WFG231LVB, WFG231LVS manual To Broil, Positioning Broiler Pan, Broiling Chart

Page 10

Broiling

BROILER

The broiler is located below the oven door. The broiler pan and grid roll out for easy access. Always broil with the broiler drawer and oven door closed.

To avoid damage to the broiler, do not step on or apply weight to the broiler door while it is open.

Do not preheat broiler before use. Completely close broiler drawer during broiling.

Do not use broiler drawer for storage.

For best results, use a broiler pan and grid. It is designed to drain juices and help avoid spatter and smoke.

If you would like to purchase a broiler pan, one may be ordered. Please refer to the cover for contact information. Ask for Part Number 4396923.

For proper draining, do not cover the grid with foil. The bottom of the pan may be lined with aluminum foil for easier cleaning.

Trim excess fat to reduce spattering. Slit the remaining fat on the edges to avoid curling.

Use tongs to turn food to avoid the loss of juices. Very thin cuts of fish, poultry or meat may not need to be turned.

After broiling, remove the pan from the oven when removing the food. Drippings will bake on the pan if left in the heated oven, making cleaning more difficult.

To Broil:

1.Open the broiler drawer and take out the broiler pan and grid.

2.Place food on the grid in the broiler pan at the desired broiling position and close the drawer.

3.Touch BROIL.

The BROIL indicator light will light up.

4.Touch START.

The indicator light will light up. The temperature setting can be changed at any time during broiling. If broiling while the Timer is counting down, the set broiling temperature can be displayed for 5 seconds by touching BROIL.

5.Touch OFF/CANCEL or CANCEL/OFF when finished broiling.

Positioning Broiler Pan

For models with a broiler drawer:

1.Make sure the oven is off and cool.

2.Hold each side of the broiler pan and set it at the desired position on top of the supports at each corner. Depending on the position desired, it may be necessary to tilt the broiler pan.

AB

A. Broiler pan

B. Supports (4)

3.To remove the broiler pan, tilt the broiler pan and lift it out from between the supports.

BROILING CHART

For best results, broiler pan should be rotated at the same time the food is turned. Times are guidelines only and may need to be adjusted for individual foods and tastes.

FOOD

COOK TIME

 

Minutes

 

SIDE 1

SIDE 2

 

 

 

Chicken pieces, bone-in

15-17

15-17

Chicken breasts, boneless

11-13

11-13

 

 

 

Fish Fillets ¹₂ - ³₄ " (1.25-1.8 cm) thick

7-8

3-4

 

 

 

Frankfurters

5-6

2-3

 

 

 

Ground meat patties ³₄ " (1.8 cm) thick,

 

 

well-done

11-13

6-7

 

 

 

Ham slice, precooked ¹₂ " (1.25 cm)

 

 

thick

6-8

3-4

 

 

 

Lamb chops 1" (2.5 cm) thick

14-17

8-9

 

 

 

Pork chops 1" (2.5 cm) thick

19-21

9-10

 

 

 

Steak 1" (2.5 cm) thick, medium rare,

10-12

5-6

medium

12-14

6-7

well-done

16-17

8-9

 

 

 

10

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Contents Cuisinière À GAZ Nettoyage Standard W10200947BTable DES Matières Range Safety Your safety and the safety of others are very importantFor self-cleaning ranges TheAnti-TipBracketCooktop USE To Set Burner TemperaturePower failure CooktopControlsHomeCanning To CleanGriddle CookwareDisplay OvenIndicatorLightsCancel/Off StartOven USE BakingandRoasting BakewareOvenVent BakewareBroiler Broiling ChartBroiling To BroilGeneralCleaning Range CareRemovingtheOvenBottom OvenLightOvenDoor To ReplaceTroubleshooting Oven will not operate Oven makes muffled ticking noise when in useOven temperature too high or too low Oven burner flames are uneven, yellow, or noisyInCanada Assistance or ServiceAccessories IntheU.S.AThis limited warranty does not cover Limited WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of RemediesSécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteLabrideantibasculement Cuisinière autonettoyanteUtilisation DE LA Table DE Cuisson CommandesdelatabledecuissonRéglage Utilisation Recommandée Réglage de la température des brûleursBrûleursdesurface NettoyageUstensiles decuisson PlaqueàfrirePréparationdeconserves àlamaison Avant la première utilisationTableau DE Électronique DU Four Utilisation DU Four Verrouillagedes commandesCommandedelatempératuredufour Papierd’aluminiumCuissonaufouretrôtissage UstensilesdecuissonaufourÉventdufour Ustensiles DE Cuisson AU FourCuisson au gril CuissonaugrilGril Positionnement de la lèchefriteEntretien DE LA Cuisinière NettoyagegénéralExtérieur DE LA Porte DU Four LampedufourPortedufour Cavité DU FourRien ne fonctionne DépannageEnlèvementdupanneauaufonddufour Les brûleurs de surface ne fonctionnent pasLe four émet un tic-tac sourd durant l’utilisation Ustensile de cuisson pas d’aplomb sur la table de cuissonLe four ne fonctionne pas La température du four est trop élevée ou trop basseAccessoires Assistance OU ServiceAuCanada Articles Exclus DE LA Garantie Garantie DES Gros Appareils Ménagers Whirlpool CorporationGarantie Limitée La présente garantie limitée ne couvre pasW10200947B Whirlpool Corporation 10/09 All rights reserved
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WFG231LVQ, WFG231LVB, WFG231LVS specifications

The Whirlpool WFG231LVS is a standout choice for kitchen enthusiasts looking for a reliable and efficient cooking appliance. This freestanding gas range combines modern technology with sleek design features that enhance both cooking performance and aesthetics.

One of the key features of the WFG231LVS is its powerful cooking capabilities. The range comes equipped with four burners that vary in size and power, allowing users to choose the right burner for their cooking needs. The quick-boil burner is particularly noteworthy, as it delivers rapid heat for boiling water or cooking dishes that require high temperatures. This efficient burner saves time and energy, making meal preparation quicker and more enjoyable.

In addition to its burner system, the WFG231LVS features a spacious oven with a generous capacity, allowing users to cook multiple dishes at once. The oven includes a bake and broil function for versatile cooking options. It also features a hidden bake element, which enhances the oven's overall interior space while making it easier to clean. The oven's self-cleaning option further simplifies maintenance, as it reduces the need for manual scrubbing.

The range is designed with user convenience in mind. It has an intuitive control panel that allows users to select settings quickly and easily. The electronic ignition system ensures reliable start-up every time, eliminating the need for matches or lighters.

Safety is paramount in kitchen appliances, and the WFG231LVS addresses this with its features such as the oven lock, which prevents accidental changes to the oven settings, especially in households with children. The range's sturdy construction ensures stability, while the stainless steel finish adds a modern touch to any kitchen decor.

The WFG231LVS is also equipped with advanced technologies that enhance cooking performance. The Precise Bake feature ensures even cooking by maintaining optimal temperatures throughout the cooking process. This consistency is crucial for achieving perfect results, especially in baking.

In summary, the Whirlpool WFG231LVS offers a blend of power, efficiency, and style. With its versatile burner system, spacious oven, easy-to-use controls, and modern safety features, it stands out as an excellent choice for anyone looking to upgrade their kitchen appliances. Whether you're an amateur cook or a seasoned chef, this gas range is designed to meet a variety of culinary needs while elevating your cooking experience.