USING YOUR MICROWAVE OVEN
COOK POWER | NAME | WHEN TO USE IT |
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|
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Medium | •Cooking ham, whole poultry, and pot roasts | |
| •Melting chocolate | |
|
| •Simmering stews |
|
| •Heating pastries |
•Defrosting foods, such as bread, fish, meats, | ||
power | Defrost | poultry, and precooked foods |
|
|
|
| •Softening butter, cheese, and ice cream | |
Low | •Keeping food warm | |
power |
| •Taking chill out of fruit |
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|
COOKING WITH MORE THAN ONE
COOK CYCLE
For best results, some recipes call for one cook power for a certain length of time, and another cook power for another length of time. Your oven can be set to change from one power level to another automatically, for up to 3 cycles plus a defrost cycle.
1.Put your food in the oven and close the door.
2.Set the cooking time for the first cycle.
3.Set the cook power for the first cycle.
4.Repeat Steps 2 and 3 to set the cooking time and cook power for each additional cycle.
5.Press START.
After each cycle is complete, 2 tones sound and the next cycle(s) will count down.
6. At the end of the cooking time:
The display will show “END” and 3 tones will sound.
NOTES:
•You can set your chosen cook functions in any order. However, when you use AUTO DEFROST, it must be the first cycle.
•Cooking with more than one cook cycle will not work with SENSOR COOK or SENSOR REHEAT functions.
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