Cleaning your freezer, Energy Saving Tips

Energy Saving Tips...

l Check lid gasket and level cabinet to ensure a gocd lid seal. Keeping freezer locked ensures lid closure.

l Keep lid openings to a minimum. Remove several items at one time. Keep contents organized to elimi- nate searching.

FIII to capacity follow recommended procedures for freezing foods.

Set Temperature Control to provide temperatures around 0°F [ ~ 17.8”C) There is no need to store foods below 0°F

Do not let trost build up to more than Y4 Inch (6 mm) thick.

Cleaning your freezer

This freezer should be cleaned when frost has built up to about ‘/4 inch (6 mm] thrckness. Complete defrosting and cleaning should be done at least once a year.

In high humidity areas, a freezer may need more frequent defrostrng

To detrost and clean:

1. Turn Temperature Control to OFF.

2. Unplug FreezerDmln

3. Take out all frozen food and sliding basket.

Note: Wrap frozen foods and packages in several layers of newspaper and cover with a blanket. Food will stay frozen several hours.

4.Remove drain cover by pulling out.

5.Insert hose adapter provided into drain outlet.

6.Remove rubber stopper from inside bottom of freezer

7. Place a pan under the drain, or attach a hose to the				Atter detrosttng:
				1. Remove		hose adapter.
threaded end of the adapter and direct water into
				2. Replace drain cover and rubber stopper
a separate drain.
				3. Plug	in freezer
8. Clean	freezer	according	to the following
				4. See directions for “Setting the Temperature Con-
directions.
				trol:’	page	5.