CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS

The top, sides and back of the grill / top oven compartment and main oven compartments are coated with a special Stayclean coating.

The Stayclean surfaces inside the ovens should not be cleaned manually. See below, ‘Care of Stayclean Surfaces’.

The vitreous enamel in the grill/top oven base and the main oven base can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

Aerosol cleaners must not be used on the Stayclean surfaces and must not come into contact with the elements or the door seal as this may cause damage.

CARE OF STAYCLEAN SURFACES

Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

HINTS AND TIPS

￿Manual cleaning of the Stayclean surfaces IS NOT recommended. Damage will occur if abrasives or aerosol sprays of any kind are used.

￿Slight discolouration and polishing of the Stayclean surfaces may occur in time. This DOES NOT affect the Stayclean properties in any way.

￿A good time to allow the oven to run on is after the weekly roast. After removing the roast, turn the oven up to 220°C and allow to run for an hour or so. It is important NOT to allow a build-up of soilage as this can prevent the Stayclean surfaces from working.

￿Follow the recommendations below to keep oven soilage to a minimum.

￿Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender.

￿Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

￿It is not necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking even at normal temperatures as well as causing condensation.

￿Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over-browned.

CLEANING THE DOOR GLASS

To prevent damaging or weakening the door glass panels avoid the use of the following:

￿Household detergents and bleaches

￿Impregnated pads unsuitable for non- stick saucepans

￿Brillo/Ajax pads or steel wool pads

￿Chemical oven pads or aerosols

￿Rust removers

￿Bath/Sink stain removers

29

Page 29
Image 29
Tricity Bendix SE556 Cleaning Inside the Oven and Grill Compartments, Care of Stayclean Surfaces, Cleaning the Door Glass

SE556 specifications

The Tricity Bendix SE556 is a modern built-in electric oven designed to meet the demands of contemporary kitchens. With its sleek design and advanced features, this oven is perfect for both amateur cooks and seasoned chefs. It combines efficiency, style, and functionality, making it a valuable addition to any culinary space.

One of the standout features of the SE556 is its multifunctional capability. With multiple cooking modes available, including conventional heating, fan-assisted cooking, and grilling, users can explore a wide range of culinary techniques. The fan-assisted feature ensures even heat distribution, allowing for consistent cooking results, which is essential for baking and roasting.

The oven's capacity is generous, boasting a substantial interior space that accommodates large dishes with ease. The adjustable shelves allow for flexible cooking arrangements, making it simple to prepare multiple courses simultaneously. This is particularly beneficial for family gatherings or dinner parties where efficiency is crucial.

In terms of user-friendly technology, the SE556 incorporates a digital display and intuitive control panel. The touchscreen interface is straightforward and easy to navigate, providing precise control over cooking times and temperatures. Additionally, the programmable timer feature is invaluable, allowing users to set cooking times in advance, which can help in managing meal preparation effectively.

Energy efficiency is another significant characteristic of the Tricity Bendix SE556. Designed with modern energy-saving technologies, it helps reduce electricity consumption without compromising on performance. The oven is rated according to energy efficiency standards, making it a responsible choice for environmentally conscious consumers.

Safety is paramount in the design of the SE556. It comes equipped with protective features such as a cool-touch door and a child lock, making it safe for households with young children. The easy-to-clean enamel interior facilitates maintenance, allowing users to keep their oven in top condition without hassle.

Overall, the Tricity Bendix SE556 offers an excellent combination of performance, convenience, and safety. Its versatile cooking options, modern technology, and thoughtful design make it an ideal choice for anyone looking to elevate their kitchen experience. With this oven, culinary creativity knows no bounds, promising impressive results with every meal.