Whirlpool 8053365 Before you start, Product dimensions, Cabinet dimensions/requirements

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Before you start...

Your safety and the safety of others is

very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to hazards that can kill

or hurt you and others. All safety messages will be preceded by the safety alert symbol and the word “DANGER” or “WARNING”. These words mean:

Product dimensions

Grounded electrical outlet is required. See “Electrical requirements,” Page 3.

Proper gas supply connection must be available. See “Gas supply requirements,” Page 3.

27-1/8" depth

DANGER

You will be killed or seriously injured if you don’t follow instructions.

with handle

46-7/8" overall height

WARNING

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

— Do not store or use gasoline or

other flammable vapors and

liquids in the vicinity of this or

any other appliance.

— WHAT TO DO IF YOU SMELL

GAS

• Do not try to light any

appliance.

36"

cooktop

height

25"

29-7/8" width

Cabinet dimensions/requirements

Check location where range will be installed. The range

IMPORTANT: Some cabinet and building materials are not

should be located for convenient use in the kitchen.

designed to withstand the heat produced by the oven for

Recessed installations must provide complete enclosure of

baking and self-cleaning. Check with your builder or cabinet

the sides and rear of range.

supplier to make sure that the materials used will not

ALL OPENINGS IN THE WALL OR FLOOR WHERE RANGE IS

discolor, delaminate or sustain other damage.

TO BE INSTALLED MUST BE SEALED.

 

 

 

13" max. upper

 

 

 

 

 

 

cabinet depth

 

 

 

 

 

 

 

• Do not touch any electrical

switch.

• Do not use any phone in your

building.

• Immediately call your gas

supplier from a neighbor’s

phone. Follow the gas

supplier’s instructions.

• If you cannot reach your

gas supplier, call the fire department.

—Installation and service must be performed by a qualified installer, service agency or the gas supplier.

Important: Observe all governing codes and ordinances.

Do not obstruct flow of combustion and ventilation air.

This installation must conform with all local codes and ordinances. In the absence of local

codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 — latest edition*.

It is the customer’s responsibility:

18" min. clearance upper cabinet to countertop

2" min. countertop space to side wall or other combustible material

8"

Contact a qualified floor covering installer to check that the floor covering can

withstand at least

200°F.4-1/2"

Use an insulated pad or 1/4" plywood under range if installing range over carpeting.

30" min. cabinet opening width

30-1/8" opening width

8"

17"

4-1/2"

17"

2"

2"

This shaded area recommended for installation of rigid gas pipe.

Flexible gas pipe and electrical outlet are recommended in either

For minimum clearance to top of cooktop, see Note.***

Do Not pinch the power supply cord between the range and the wall.

Do Not seal the range to the side cabinets.

If cabinet depth is greater than 24", oven frame must extend beyond cabinet fronts by 1/2" min.

***Note: 30" min. when bottom of wood or metal cabinet is protected by not less than 1/4" flame retardant mill- board covered with not less than No. 28 MSG sheet steel, 0.015" stainless steel, 0.024" aluminum or 0.020" copper.

36" min. clearance between the top of the cooking platform and the bottom of an unprotected wood or metal cabinet.

•To contact a qualified electrical installer.

•To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 — latest edition**, and all codes and ordinances.

Anti-tip bracket

The floor-mounted anti-tip bracket MUST be installed. To install the anti-tip bracket supplied, see Pages 4-5 and the anti-tip bracket template/instruction sheet.

Cabinet opening dimensions shown must be used. Given dimensions are minimum clearances.

When installing a cooktop under existing cabinets and the installation does not meet the minimum cabinet clearances, install a range hood above the cooktop to avoid burn hazards.

Proper installation is your responsibility. A qualified technician must install this range. Make sure you have everything necessary for correct installation. It is the installer’s responsibility to comply with installation clearances specified on the gas information label. The gas information label and model/serial rating plate are located on the frame behind the broiler drawer.

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Mobile home installation

The installation of this range must conform with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or, when such standard is not applicable, the Standard for Manufactured Home Installations, ANSI/NCSBCS A225.1 and Manufactured Home Installations, Sites, and Communities ANSI/NFPA 501A, or with local codes.

When this range is installed in a mobile home, it must be secured to the floor during transit. Any method of securing the range is adequate as long as it conforms to the standards listed above.

Copies of the standards listed may be obtained from:

*American Gas Association 1515 Wilson Boulevard Arlington, Virginia 22209

**National Fire Protection Association Batterymarch Park

Quincy, Massachusetts 02269

Parts supplied

2 plastic anchors

2 screws

(#10 x 1-1/2")

floor-mounted

anti-tip bracketNot shown:

• literature pack

• orifice spuds

Bracket must be securely mounted to sub-floor. Thickness of flooring may require longer screws to anchor bracket to sub-floor. Longer screws are available from your local hardware store.

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Contents Pages Table of ContentsIf you need assistance Before you start Product dimensionsCabinet dimensions/requirements Parts suppliedGas supply requirements Conversion must be done by a qualified service technicianTools needed Electrical requirements Natural GASPreparation Installation stepsAnti-tip bracket installation Anti-tip bracket must be anchored securely to the sub floorRegulator shutoff valve On position Gas and electrical connectionsAll connections must be wrench-tightened Check operation of cooktop Check operationElectronic ignition system Check operation of oven burnerDo not Remove the Pressure Regulator Gas conversionsGas conversion Electrode Screws Burner base Cap Natural Plastic PressureCooktop burners Pull range out from countertop front about YOU Must Adjust LOW Setting for Each Cooktop Burner AS in ,Natural gas conversion Natural GasMoving the range If you need serviceIf you need assistance Range foot

8053365 specifications

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