Capresso 112 warranty Frothed milk is not hot enough, Should I use dark or light coffee beans?

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parts are clogged or not put together correctly. See chapters 13 and 24 to correct.

The best froth is made with low or no fat milk. Using whole milk may result in a "weaker" froth.

i. The frothed milk is not hot enough

See Chapter 15 on how to increase the milk temperature.

29. FREQUENTLY ASKED QUESTIONS about

...Coffee

a. Where and how should I store my coffee?

Ideally coffee beans should be ground just prior to brewing.

Whole coffee beans stay fresh for approximately two weeks. Store in a dark, airtight container. Do not store in freezer or refrigerator.

Ground coffee loses flavor from the moment it is ground; be sure to store in a dark, airtight container. Do not store in freezer or refrigerator. Ground coffee has a very high oxidation rate and may take on flavors and aromas from other foods.

b. Should I use dark or light coffee beans?

In Italy the beans for espresso are roasted to a light to medium color (no oils on the outside). That gives the espresso a rich, strong taste without bitterness.

In the USA most specialty roasters roast the beans for espresso to a dark to very dark color with more or less oils on the outside. This gives the espresso a more intense and sometimes bitter taste. Many people prefer that type roast when drinking cappuccino or latte since the milk eliminates some or all of the bitterness.

Try both kinds and see what you like best.

c. Can I use the same coffee for espresso and "crema coffee?"

Yes, when you brew longer ("Crema coffee") the taste will be less intense. You can also brew an espresso and

then add hot water. This is called a Coffee Americano.

d. Which coffee is better for cappuccino, "French Roast" or "Italian Roast"?

This is totally up to you. Try it out. Normally the "French Roast" is roasted slightly longer and at a slightly higher temperature giving it a stronger and more bitter taste.

e. Can I use coffee that is not labeled "espresso"?

Yes you can. Make sure it is "Arabica" coffee or a blend with "Arabica" beans. "Robusta" beans are normally used for drip coffee and have less aroma.

...the Espresso Machine

f. Can I fill other liquids into the water tank, such as milk or sweetened water?

No, you will destroy the pump and the Thermoblock system.

g. Can I use distilled water?

Yes, although distilled water is free of important minerals and may give your coffee a different taste. You can also use "reverse osmosis" water.

h. Can I use the machine overseas with a converter?

We do not recommend it. The machine is designed for 120 volts/ 60Hz. Other voltage and Hz cycles might damage the machine. Also, Capresso's warranty covers the United States only (see chapter 30).

15.

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Contents EspressoPRO Model #112 Important Safeguards EspressoPRO User Components FrothXpress AssemblyClick Tamp Contents Espressopro Coffee Center WHO is CAPRESSO?Automatic Water Discharge Into Tray EquipmentPlease do not Do not ADD CoffeeHelp Call Correct grind Water temperatureCoffee Grind Through of your coffee callUsing PRE-PACKED Coffee Pods Cleaning Porta Filter and Sieve After Each USERegulating Temperature Using the Flexible Hose with the frothXpress SystemMaking Cappuccino Dispensing HOT Water for TEA, SOUP, ETC CleaningCleaning Sieves and Inner Screen Making LatteCleaning the Milk Container Decalcifying InstructionsReplace the inner screen and the steam nozzle Troubleshooting Can I use coffee that is not labeled espresso? Frothed milk is not hot enoughShould I use dark or light coffee beans? Can I use the same coffee for espresso and crema coffee?Commercial use of the machine Limited WarrantyCapresso Customer Service How long can I leave the machine on?Mail to Capresso Inc., P.O. Box 775, CLOSTER, NJ Thank you for buying from Capresso

112 specifications

The Capresso 112 is a renowned coffee maker that has become a favorite among coffee enthusiasts for its ability to deliver exceptional brewing results. This machine is designed to produce high-quality coffee with an emphasis on both convenience and flavor. With its sleek design and user-friendly features, the Capresso 112 appeals to a wide range of coffee drinkers, from casual sippers to serious connoisseurs.

One of the standout features of the Capresso 112 is its advanced brewing technology. The machine employs a unique brewing system that utilizes an exclusive pre-infusion process. This process allows the grounds to bloom before brewing, enhancing the extraction of flavors and ensuring a rich and aromatic cup of coffee. Additionally, the Capresso 112 is equipped with a powerful heater that maintains optimal brewing temperatures, ensuring consistent and perfect extraction with every brew.

The machine also features a programmable timer, allowing users to schedule their brewing times up to 24 hours in advance. This feature makes it incredibly convenient for those who want to wake up to a freshly brewed pot of coffee. The intuitive control panel provides easy access to all settings, enabling users to adjust the brew strength and volume as desired.

Another key characteristic of the Capresso 112 is its capacity. With a large water reservoir, this coffee maker can brew multiple cups in a single cycle, making it suitable for families or guests. The dual filter system helps to minimize sediment and provides a clean taste, while the built-in coffee grinder ensures that beans can be ground fresh for each brew.

Durability is also a significant focus with the Capresso 112. Constructed with high-quality materials, this coffee maker is designed to withstand the rigors of daily use and deliver consistent performance over time. The easy-to-clean components add to the overall convenience, ensuring that maintenance is hassle-free.

In summary, the Capresso 112 stands out due to its advanced brewing technology, programmable features, generous capacity, and robust construction. It offers coffee lovers an excellent balance of convenience and quality, making it a versatile addition to any kitchen. For those looking for a reliable coffee maker that consistently produces delicious results, the Capresso 112 is definitely worth considering.