Bertazzoni X304PIRRO, X304PIRGI, X304PIRVE, X304PIRNE, X304PIRCR, X304PIRBL, X304PIRX Room Ventilation

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USER MANUAL

WARNING!

Proper Installation. Be sure your appliance is properly installed and grounded by a qualified technician.

Do not leave children alone. Children should not

be left alone or unattended in area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

Wear proper apparel. Loose‐fitting or hanging garments should never be worn while using the appliance.

User servicing. Do not repair or replace any part

of the appliance unless specifically

recommended in the manual. All other servicing should be referred to a qualified technician.

Use only dry potholders. Moist or damp

potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

Do not to cover the holes inside the oven with

aluminium foil.

Do not to cover the worktop with aluminium

foil.

Do not store any flammable object or objects under pressure in the storage compartment.

Keep the area of operation of the range free from combustible materials, gasoline and other flammable vapours and liquid.

Do not store dangerous or flammable materials

in the cabinets above the appliance.

Do not use the appliance for space heating.

Do not use aerosol sprays in the vicinity of the

appliance while cooking.

Do not sit or step on the oven door.

Do not use oven compartment for storage.

Use Care When Opening Door. Let hot air or steam escape before removing or replacing food

Do not heat unopened food containers. Build‐up of pressure may cause container to burst and result in injury.

Keep oven vent ducts unobstructed.

Always place oven racks in desired location when oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.

Do not clean oven door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

Do not use oven cleaning products. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

Clean only parts listed in manual.

Before starting the self‐cleaning cycle of the oven, remove broiler pan and other utensils.

Do not use water on greasefires.

Smother fire or flames or use dry chemical or

foam‐type extinguisher.

ROOM VENTILATION

The use of a gas cooking appliance generates heat and humidity in the room where it is installed. Proper ventilation in the room is needed. Make sure the kitchen is equipped with a range hood of appropriate power (400 CFM minimum). Activate the exhaust fan/range hood when possible. Intensive and continuous use of the appliance may require additional ventilation, for example by opening a window.

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Contents Models X304PIRX M7S0PTU4,6X2,5D Models X304PIRBI From the desk of the President Table of Contents Page Replacement Parts Warranty and ServiceCustomer Service What to do if YOU Smell GAS Important Safety InformationPage Auxiliary 3400 BTU/h Product SpecificationsType of GAS Before InstallationInstalling the Worktop Frontguard Installing the LegsInstalling the Backguard GAS Installation RequirementsElectrical Exhaust Hood Installation Installation Adjacent to Kitchen CabinetsElectrical Connection Electrical Grounding Location of Appliance Plates Electrical Shock HazardWiring Diagram Flexible Connections Do not USE AN Open Flame When Checking For LeaksGAS Connection Manual SHUT‐OFF ValvePressure Regulator GAS ConversionSurface Burners Minimum Flame AdjustmentM7S0PTU4,6N2,5D GAS Burners Data TablesFinal Preparation Installation ChecklistRoom Ventilation X304PIRX,BI,CR,GI,RO,VI,VE,BL,NE SymbolsSurface Burner Layout Surface CookingManual Ignition Surface Burner Operation Thermocouple Safety ValveElectric Ignition Oven Cooking Tips for Using Pans CorrectlyOven Function Selector Oven RacksUsing the Oven Convection BakeRack Positions BAKE/CONVECTION/TURBOBaking Recommendations Slow Cooking and LOW Temperature Uses of the OvenWarming ProofingFruit DehydrateTips for Broiling Broil / Convection BroilBeef Broiling and Roasting RecommendationsElectric Oven Care and Maintenance SELF‐CLEANING the OvenMaintaining Your Range Cleaning Your RangeTroubleshooting Guide Location of Appliance Tags Important Appliance Information Italy Spare Parts List Look Door Motor Small BUD Page Page Page

X304PIRBI, X304PIRVI, X304PIRX, X304PIRRO, X304PIRBL specifications

Bertazzoni is synonymous with high-quality kitchen appliances that combine style with cutting-edge technology. Among its impressive lineup, the X304PIR series, which includes models X304PIRVE, X304PIRGI, X304PIRNE, X304PIRCR, and X304PIRBL, stands out for its performance, aesthetics, and functionality.

The X304PIR series showcases a robust construction, primarily designed for discerning home chefs. The core feature of these models is the powerful dual-fuel system, which combines the precision of gas burners with the even heating of electric ovens. This hybrid approach allows for versatile cooking options, from sautéing over high heat to slow-roasting dishes with perfect consistency.

One of the key technologies incorporated in these ranges is the innovative gas burners, which feature Bertazzoni's signature design and exceptional efficiency. The burners come in various sizes, offering the flexibility to accommodate different cookware and cooking methods. The high-performance dual ring burner is particularly notable, allowing for precise control of heat levels, while the simmering burner is ideal for delicate tasks like melting chocolate or simmering sauces.

The electric oven in the X304PIR series utilizes advanced convection technology, ensuring that heat circulates evenly for consistent baking results. This feature is complemented by a variety of cooking modes, including traditional baking, broiling, and even self-clean options, making it user-friendly for all cooking preferences.

In terms of design, these models feature a striking aesthetic with options for different color finishes, including vibrant red, classic stainless steel, and elegant black. The professional-grade knobs and handles provide a durable and appealing touch, enhancing the overall visual charm of any kitchen.

User comfort is further elevated by the ample oven capacity, which can accommodate large meals and multiple dishes simultaneously. The oven doors are designed with large windows, offering visibility while cooking without the need for opening the door, thereby maintaining temperature control.

Safety features are also a priority in the X304PIR series, with flame failure devices integrated into the burners, ensuring peace of mind during cooking. The easy-to-clean surfaces and removable oven components make maintenance a breeze, allowing users to focus more on cooking and less on cleaning.

Overall, the Bertazzoni X304PIR series exemplifies a perfect blend of performance, technology, and style, making it an ideal choice for culinary enthusiasts looking to elevate their cooking experience. Whether choosing the X304PIRVE, X304PIRGI, X304PIRNE, X304PIRCR, or X304PIRBL, each model promises a compelling blend of power and elegance in the kitchen.