Blodgett 1200 manual Exterior Components, Exclusive to Export

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JUNE 9, 2010

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1200 SERIES

EXTERIOR COMPONENTS

Ref. Part

No. No. Description

7842 Legs, 7", S/S w/Bolts (Set of 4)

18693 Legs, 19" S/S w/ Bolts (Set of 4)

17831 Legs, 32" S/S w/Bolts (Set of 4)

7846 Legs, 27 1/2" S/S w/Bolts (Set of 4)

30822 Legs w/ Casters, 7" w/ Bolts (Set of 4) Black 31588 Legs w/ Casters, 12" w/ Bolts (Set of 4) Black 30823 Legs w/ Casters, 19" w/ Bolts (Set of 4) Black 30824 Legs w/ Casters, 27" w/ Bolts (Set of 4) Black 20462 Bottom, Louvered Trim

15039 Bodyside Front, RH S/S

10513 Bodyside Assy., RH

11255 Nameplate, BLODGETT 12 3/4"

9405 Top Trim Piece, S/S

EXCLUSIVE TO EXPORT

Ref.

Part

 

No.

No.

Description

 

21430

Axial Fan, 230V

 

M7265

Connector, Liquid Tight

 

M3295

Thermostat, High Limit

 

33095

Terminal Block, 6 Pole CE

 

33579

Circuit Breaker, 30 AMP

 

NLA

Element Assy., Top 230V

 

NLA

Element Assy, Lower 230V

 

NLA

Element Assy, "L" Shape

 

33580

Body Top, 1200 CE

 

33582

Rear Access PPanel

 

33583

Control Panel Cover 1214 CE

 

33585

Control Compartment Cover 1200 CE

 

33915

Element Assy., "U" Shape, 230V CE

 

33936

Body Top S/S 1200 CE

 

33585

Cover, Control Compartment CE

 

9331

Cover Assy., Element CE

 

M1376

Guard, 3" Axial Fan CE

 

18298

Fan, 230V, 34CFM, CE

 

M3167

Fuseholder, HTB-36M CE

 

M8660

Fuse, 2AMP CE

 

M3294

Bracket (Switch) CE

 

M7265

Connector, Liquid Tight CE

 

24684

Knob, Mode CE

 

21957

Male Terminal CE

 

33095

Terminal Block, 6 pole CE

BLODGETT OVEN COMPANY, 44 Lakeside Avenue, Burlington, Vermont 05401 USA

Telephone: (802) 860-3700 (800) 331-5842 Fax: (802) 860-3732

A Division of G.S. Blodgett Corporation

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Contents Effective June 9 Series Electric Pizza Oven Replacement Parts ListElements Electrical ComponentsBaking Compartment Components Baking Compartment COMPONENTS-CONTDExclusive to Export Exterior Components

1200 specifications

The Blodgett 1200 is a high-performance convection oven designed to meet the demands of busy commercial kitchens. Known for its versatility and efficiency, this oven is ideal for baking, roasting, and broiling various dishes, making it a staple appliance for restaurants, catering operations, and institutional kitchens.

One of the standout features of the Blodgett 1200 is its exceptional cooking capacity. With the ability to accommodate multiple trays at once, this oven maximizes efficiency and productivity, allowing chefs to prepare large quantities of food in a single batch. Its spacious interior can hold up to 12 full-size sheet pans, making it an excellent choice for high-demand environments.

The Blodgett 1200 employs advanced convection technology to ensure even cooking and consistent results. The fan-driven airflow circulates hot air throughout the oven cavity, eliminating cold spots and promoting uniform browning and cooking. This technology not only reduces cooking times but also enhances the quality of the food produced.

Durability is another hallmark of the Blodgett 1200. Constructed from high-quality stainless steel, the oven is designed to withstand the rigors of daily use in a commercial kitchen. Its robust build ensures longevity, while the easy-to-clean surfaces help maintain high hygiene standards.

Temperature control is precise with the Blodgett 1200, featuring a user-friendly digital control panel that allows chefs to set and monitor cooking temperatures with ease. The oven offers a wide temperature range, accommodating a variety of cooking techniques from gentle baking to high-heat broiling.

The Blodgett 1200 also includes programmable controls, allowing for a more tailored cooking experience. Chefs can save specific settings for different recipes, streamlining the cooking process and ensuring consistency with every dish.

Energy efficiency is another noteworthy characteristic of the Blodgett 1200. The design minimizes energy consumption without sacrificing performance, making it a smart choice for environmentally-conscious establishments.

In summary, the Blodgett 1200 combines exceptional cooking capacity, advanced convection technology, robust durability, precise temperature control, and energy efficiency. This oven is an invaluable asset for commercial kitchens, helping chefs create high-quality dishes with speed and consistency. Whether roasting meats or baking pastries, the Blodgett 1200 delivers outstanding performance and reliability.