Wolf Appliance Company WKGHC ML-767590 owner manual Location, Installation Codes and Standards

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LOCATION

The equipment area must be kept free and clear of combustibles. Maintain clearances from combustible or non-combustible construction for at least 3" (7.6 cm) from the side and 3" (7.6 cm) from the back of the oven. The installation location must allow adequate clearances for servicing and proper operation.

The oven must be installed so that the flow of combustion and ventilation air will not be obstructed. Adequate clearance for air openings into the combustion chamber must be provided. Make sure there is an adequate supply of air in the room to allow for that required for combustion of gas at the oven burners.

INSTALLATION CODES AND STANDARDS

In the United States of America:

1.State and local codes.

2.National Fuel Gas Code, ANSI/Z223.1/NFPA #54 (latest edition). Copies may be obtained from The American Gas Association, Inc., Accredited Standards Committee Z223 @ 400 N. Capital St. NW, Washington, DC 20001 or the Secretary Standards Council, NFPA, 1 Batterymarch Park, Quincy, MA 02169-7471.

NOTE: In the Commonwealth of Massachusetts,

All gas appliances vented through a ventilation hood or exhaust system equipped with a damper or with a power means of exhaust shall comply with 248 CMR.

3.Vapor Removal From Cooking Equipment, NFPA-96 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02169-7471.

4.National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02169-7471.

In Canada:

1.Local codes.

2.CSA B149.1 Natural Gas and Propane Installation Code.

3.CSA C22.1 Canadian Electric Code (latest edition).

The above are available from the Canadian Standard Association, 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6.

INSTALLING BASIC OVEN

The basic oven must be installed on 4" (10 cm) or 6" (15 cm) adjustable legs for counter installation or be mounted on a modular stand. Installations on concrete bases or other supports restricting air circulation underneath the oven are not advisable and may void the warranty.

Ovens Mounted on Casters

Ovens mounted on casters must use a flexible connector (not supplied by Wolf Range) that complies with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69 • CSA 6.16 and a quick- disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, ANSI-Z21.41 • CSA 6.9. In addition, adequate means must be provided to limit movement of the appliance

CONNECT

GAS LINE

STRAIN RELIEF

HERE

Fig. 1

PL-53563

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Contents Wkghd & Wkghc GAS Convection Ovens Important for Your Safety For Your SafetyInstallation Wkghd & Wkghc GAS Convection OvensGeneral UnpackingInstalling Basic Oven Installation Codes and StandardsLocation Assembling the Legs to the Single Oven Assembling the Chimney to the Single OvenAssembling the Oven to the Stand Assembling Stacked OvensLeveling Electrical ConnectionsTesting the GAS Supply System Burner AIR Shutter AdjustmentsGAS Connection GAS Pressures and OrificesFlue Connection OperationControls Model Wkghd Fig Lighting the Wkghd Oven Using the Wkghd OvenBefore First USE Controls Model Wkghc Built before October 1999 Fig Thermostat ControlRoast Button Timer ControlTime Display Colon Gentle Bake Mode On / Off / Oven Cool SwitchGentle Bake Button Stop / Start ButtonUsing the Wkghc Oven Error Messages Wkghc OvenControls Model Wkghc Built after October Menu SelectManually Setting the Temperature and Cook Time Setting the Oven for Roast & Hold Roast and Hold Operation Wkghc Oven Proper UtensilsConserving Energy Operating HintsCleaning Optional Stainless Steel Oven InteriorFor Best Results Meat & Fish ProductsMaintenance Troubleshooting