Wolf Appliance Company CT30I/S Overall Dimensions, Specifications Installation Specifications

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Model CT30I/S

30" Induction Cooktop

Overall Dimensions

21"

(533)

OVERALL

DEPTH

30" (762)

OVERALL WIDTH

31/2" (89)

41/2" (114)

 

 

 

 

 

TERMINAL BOX

Unit dimensions may vary by ± 1/8".

Specifications

Installation Specifications

Overall Width

 

 

30"

Overall Height

 

 

31/2"

Overall Depth

 

 

21"

Induction Elements

 

 

Four

Recommended Cabinet Width

33"

Minimum Cabinet Width

 

30"

Minimum Cabinet Depth

 

223/4"

Countertop Cut-Out Width*

 

283/8"

Countertop Cut-Out Depth

 

191/4"

Minimum Height Clearance**

 

41/2"

Maximum Element Power

 

(2) 1200 W

(2) 1800 W with 3000 W boost

Element Diameters

51/2", 63/4" and (2) 83/4"

Electrical Requirements

 

240/208 V AC

 

50/60 Hz, 40 amp circuit

Conduit

 

4' flexible 3-wire

Electrical Rating

7.2 kW at 240 V AC

 

6.3 kW at 208 V AC

13" max

(330)

2"** 191/4" (489)

(51) COOKTOP CUT-OUT

DEPTH

24" min

(610)

18"

(457)

21/2" min

(64)

36" (914)

STANDARD

FLOOR TO

COUNTERTOP

HEIGHT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

33" (838) RECOMMENDED

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

30" (762)

 

 

 

 

2"* min (51)

 

 

 

 

 

CABINET WIDTH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

30" min (762)

 

 

 

COUNTERTOP TO

 

 

CUT-OUT TO

 

 

28 3/8" (721) COOKTOP

 

 

 

 

COMBUSTIBLE

 

 

COMBUSTIBLE

 

 

 

 

 

 

MATERIALS

 

 

 

MATERIALS

 

 

 

 

 

 

CUT-OUT WIDTH

 

 

 

 

ABOVE COOKTOP

 

 

 

 

 

 

 

 

 

(BOTH SIDES)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

41/2" (114)

 

31/2" (89)

E

3 3/4" min

10"

(95)

 

(254)

30-INCH OVEN OPENING

Shipping Weight

48 lbs

*If the cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 29".

**Minimum 6" clearance is required between countertop and any combustible surface directly below the cooktop.

Installation Notes

The 30" induction cooktop can be installed above a Wolf L Series or E Series built-in single oven.

Complete installation specifications can be found on our website, wolfappliance.com.

*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.

 

 

 

 

 

 

28 3/8" (721)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

COOKTOP CUT-OUT WIDTH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

191/4" (489)

 

21/2" min

 

 

 

 

 

COOKTOP

 

 

 

 

 

CUT-OUT DEPTH

(64)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FRONT OF COUNTERTOP

 

 

 

 

 

Dimensions in parentheses are in millimeters unless otherwise specified.

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Contents Model FeaturesAccessories How does induction cooking work?Installation Notes Overall DimensionsSpecifications Installation Specifications
Related manuals
Manual 20 pages 61.96 Kb

CT30I/S specifications

The Wolf Appliance Company CT30I/S is a prime example of luxury culinary equipment designed for professional-grade performance in a residential kitchen. Known for its durability and precision, this 30-inch built-in induction cooktop offers innovative technology and a sleek aesthetic, making it a standout choice for both aspiring home chefs and culinary enthusiasts.

One of the main features of the CT30I/S is its induction cooking technology, which uses electromagnetic energy to directly heat pots and pans while keeping the cooking surface cool to the touch. This not only enhances safety but also ensures that cooking is efficient and responsive. With five cooking zones, including a powerful induction zone that allows for rapid boiling, it provides versatility for various cooking styles, from simmering delicate sauces to searing meats.

Another remarkable characteristic of the CT30I/S is its exceptional control precision. Each cooking zone features a range of power levels, allowing chefs to make nuanced adjustments to the heat intensity. The intuitive control panel is designed for ease of use, featuring straightforward interface options to select the desired heat settings and ensure optimal cooking environments.

The cooktop also includes advanced safety features such as a hot surface indicator light that alerts users to temperatures that may still be dangerously high. Automatic shut-off and a child safety lock further enhance safety in the kitchen, making it suitable for households with young children.

Aesthetically, the CT30I/S showcases Wolf's commitment to design excellence. With its clean lines and minimalist stainless steel finish, it seamlessly integrates into modern kitchen spaces. Its flush installation options allow for a custom-built look, ensuring a refined appearance that complements a range of cabinetry styles.

Additionally, the CT30I/S is part of the Wolf family of appliances, known for their reliability and longevity. Each unit undergoes rigorous testing to ensure durability and performance, further establishing Wolf as a top choice for discerning chefs.

In summary, the Wolf Appliance Company CT30I/S 30-inch induction cooktop combines modern technology with outstanding performance, providing an unparalleled cooking experience. With its advanced features, safety measures, and stylish design, it stands as a testament to Wolf’s dedication to quality and innovation in culinary equipment.