Vermont Casting VCS4017 user manual Rotisserie Setup if equipped

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Operation

ROTISSERIE SETUP (if equipped)

The Rotisserie burner is intended to be used for rotisserie cooking only.

WARNING: Never use the main burners while using the Rotisserie burner, as that could result in igniting the drippings, or overheating your Grill, which could result in damage of the Grill.

The Rotisserie assembly includes a counter-weight for large or irregular food items ; using the counterweight will reduce the strain on the motor.

1.Remove the warming rack. Lay a flat pan directly on the cooking grates to catch drippings. Large food items may require that you remove the middle cooking grate(s), and place the pan on the sear plates.

2.Insert the ends of the Rotisserie Support into the slots of the right cooking grate, so that the edge of the support is approximately 1” from the right casting, and the top groove is in line with the rotisserie spit hole in the left casting (see Fig. 12a).

Rotisserie

Fig. 12a

 

forks

 

 

Bushing

Rotisserie

Rotisserie

support

motor

 

Motor

 

bracket

 

3.Engage the Motor Bracket to the left side of the base as per Rotisserie instructions.

4.Engage the Rotisserie Motor in the Motor Bracket (see Fig. 12a).

5.Assemble the spit and meat forks. Adjust the retainer bushing to keep the spit in place (see Fig. 12a).

6.Tighten the thumbscrews with small pliers.

Spit Rod - Motor End

Fig. 12b

7. Insert the Spit Rod into the Rotisserie Motor (see Fig. 12b).

NOTES: Always use the counterweight to balance the spit when cooking large or irregular food items. The Rotisserie Motor is rated to turn a maximum load of 12 lb.

WARNINGS:

Never use the Rotisserie Motor in the rain, and never use it if it has become wet.

Always use a grounded three-prong outlet and a three-prong extension cord to energize the Rotisserie Motor. Never alter or remove the grounding prong on the Rotisserie Power Cord, as an electric shock hazard would then result.

Never permit an electrical supply cord or a gas supply line to contact any heated surface of this Grill.

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Contents USER’S Manual Page Signal Words Safe Locations for USE of this Outdoor Grill Safe USE of Natural GAS Safe USE of LP Propane GASPrevention of Burns Electrical SafetyFuels Additional Warnings Safety Gas Hookup For Your Safety LP Propane GAS Supply ConnectionTo Disconnect Natural GAS Supply Connection To ConnectActivating the Igniter Electronic Ignition System Control Functions Propane Tank ValveLighting the Main Burners Turning the Burners OFF FLARE-UPSMatch Lighting the Main Burners Match Lighting the Rotisserie Burner To Start the Rotisserie BurnerRotisserie Setup if equipped Shutting the Burner OFF Lighting the Side Burner if equippedTroubleshooting Guide Troubleshooting Guide Unpack Carton and Verify Contents Assembly ProceduresInstall U-Clip Fasteners Parts Required Install the CastersAttach Shelves Parts Required Install the Side Shelf Supports Parts RequiredSecure Shelves Parts Required Secure Side Shelf to Grill Parts RequiredSecure Condiment Tray to Console Parts Required Attach Side Burner Lid S/B-Single Parts Required Attach Knobs Parts RequiredRemove the Packing Tape Install the Grease Cup and Grease Pan Parts Required Attach the Handle to the Door Parts RequiredAttach Stabilizer Bracket Parts Required Install the Battery Install the Internal Components Parts RequiredInstall the LP Cylinder LP Models Only Parts Required

VCS4017 specifications

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