Zanussi ZDA 45 installation manual Grilling, Cooking Guide, Type of food Mins per side

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GRILLING

GRILLING

Important

All grilling must be carried out with the oven door closed and the grill pan handles are removed from the pan.

Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred

Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking

Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking

Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats

When toasting bread, we suggest that the top runner position is used with the grid in its 'high' position

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking

The food should be turned over during cooking, as required.

NOTE:

For safety in use, the grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating.

COOKING GUIDE

Cooking time depends on the thickness of the meat and not on its weight.

Type of food

Mins per side

 

 

 

 

Bacon rashers

 

 

2 - 5

Chicken joints

 

15

- 20

Gammon rashers

 

 

5 - 8

Lamb chops

 

6

- 12

Pork chops

 

10

- 15

Sausages (turning as required)

 

10

- 12

Steaks (average thickness)

Rare

 

3 - 6

 

Medium

6

- 10

 

Well done

8

- 12

Toast

 

1 - 11/2

 

 

 

 

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Contents BUILT-IN Double Oven Model During Operation After UseAlways grill with the oven door closed Contents Technical Data Building InstallationFor Uk use only Electrical ConnectionSecuring The Oven To The Cabinet This Appliance Must be EarthedWhen the Oven is First Installed USE and Care Upper oven control knob see controlsGrill trivet OFF HOW to SET the Clock and TimerCooking time Manual cooking Seconds200 Oven Control Knob fanUsing the FAN Oven Fan OvenHints and Tips Defrosting Effects of dishes on cooking resultsThermostat Control Knob Fig Oven Control Knob conventionalHints and tips Lower OvenUses of the lower oven Things to noteType of food Mins per side GrillingGrilling Cooking GuideMeat Temperatures Helpful Hints When Buying and Preparing FoodCleaning the Oven Cooking to reduce soilage Care of Catalytic LinersIf the oven does not come on Cleaning the Hinged GrillWhat Happens if Something Goes Wrong Customer Care DepartmentExclusions Zanussi Guarantee ConditionsThis guarantee does not cover Peace of Mind for 24 Months

ZDA 45 specifications

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