Zanussi ZDG 862 manual Hints and tips for automatic cooking

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The electronic timer

Z D G 8 6 2

Hints and tips for automatic cooking

1Check the instructions for setting the automatic controls until you are familiar with the timer operation.

2If the oven has been used, allow it to cool completely before using for automatic cooking.

3You should leave food in the oven for as short a time as possible before automatic cooking starts.

4Do not leave food to stand in the oven when it has finished cooking. You should remove it and if it is not going to be eaten at once, cool it quickly.

5If you cannot remove food from the oven as soon as it is cooked make sure that the food is covered.

6Choose perishable foods carefully, especially during warm weather.

7Food should be fresh and preferably straight from the refrigerator.

8Joints of meat and poultry must be completely thawed.

9Dishes containing left over cooked meat or poultry should not be cooked automatically if there is a delay period.

10Choose dishes which require approximately the same cooking time. Slight variations may be allowed by:-

i)placing foods in larger or smaller containers

ii)using more or less liquid

iii)cutting fruit or vegetables into larger or smaller pieces.

These will give longer or shorter cooking times respectively. Further temperature adjustments can be made by placing the foods higher or lower in the oven as the top of the oven is hotter than the bottom.

11Arrange shelf positions to suit dishes and choose dishes which will fit into the oven together.

12As food may be standing for some time in the oven, cover dishes with foil or a lid where possible, and in the case of roast potatoes and joints of meat, brush with a little fat or oil. Lemon juice may be added to fruit and vegetables to prevent browning.

13Cream should be added just before serving.

14If alcohol is used fermentation can occur.

15Green leaf vegetables which take only a short time to cook, should not be placed into the oven with the automatic meal. It is far better to cook them in a pan on the hotplate whilst dishing up the rest of the meal.

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Contents Operatinginstructions For your safety IntroductionContents Location Installing the oven For your safetyCabinet Dimensions Minimum aperture widthGeneral information Cooling fan for the controlsIgnition Connecting to the electricity supplyOven light will come on when you use the oven Oven lightOven Lighting the oven and grillGrill To lightTo turn off any burner Lighting the oven and grill G 8 6Heat control Grill gives variable heat settingsGrill Putting food on the grid Cooking positionsPreheating Grill shelf Shelf positions are counted from the top downwardsGrill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Condensation Baking trays and dishes For your safetyRoasting Oven cooking chart Minutes for each ½kg 1lb Mins. per ½ kg 1 lb and 25 minsMins. per ½ kg 1 lb and 15 mins Large Mins Individual Cakes Very rich fruit cake90kg 2 lb loaves Joints of meat and poultry Slow cookingFood preparation-slow cooking Milk puddings G 8 6 Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsReheating G 8 6 LiquidMilk and milk products, for example cream To set the time of day Electronic timerElectronic timer To use the countdownAutomatic control Setting the controls for automatic useElectronic timer G 8 6 To cancel an automatic programme Turn off the oven controlHints and tips for automatic cooking Care and cleaning For your safety Oven To remove the outer glass Oven cleaning cycleCleaning between the outer and inner door glass Cleaning The Door Glass Rust removers Bath/Sink stain removersCheck What is wrong and why?Problem LCheckG 8 6 Problem Replacing an oven light bulb Replacing an oven light bulbHelp us to help you Service and spare parts For your safetyService Tel 0870 5 Customer care departmentGas Consumers Council Technical Data DimensionsOven 600min Location of ApplianceHinge Stirrup Fitting the Appliance and CabinetFixing Points 680 120 Front Connection to Electricity SupplyFIT a 3 AMP Fuse to the Plug Fuse Holder Checking the Grill Pressure TestingRE-ASSEMBLE the Appliance Automatic Operation Checking the Main Oven ControlsChecking the Main Oven Guarantee Conditions Standard guarantee conditions

ZDG 862 specifications

The Zanussi ZDG 862 is a reliable and efficient gas double oven cooker, combining function, style, and modern technology to meet all your culinary needs. Not only does it boast an elegant design that complements any kitchen decor, but it also offers a wide array of features that make cooking a breeze.

One of the standout characteristics of the ZDG 862 is its dual oven design. The main oven provides ample space for cooking larger meals, while the secondary oven is perfect for smaller dishes or side items. Both ovens are equipped with a range of cooking functions, including baking, grilling, and conventional cooking, ensuring that you have the flexibility to prepare your favorite recipes in various ways.

In terms of technology, the Zanussi ZDG 862 includes fan-assisted cooking in the main oven, which guarantees an even distribution of heat. This results in quicker cooking times and perfectly baked dishes every time. The grill function also gives users the option to achieve that sought-after crispy finish on meats and vegetables.

Another key feature of the ZDG 862 is its user-friendly controls. The knobs allow for precise temperature adjustments, and the easily accessible timers ensure you can keep track of cooking times with ease. This cooker also features a flame failure device, which enhances safety by automatically shutting off the gas supply if the flame goes out.

Cleaning is often a concern when it comes to cooking appliances, but Zanussi has taken steps to simplify this process in the ZDG 862. The oven interiors are designed with grease-proof surfaces that make wipes easy, helping you maintain cleanliness with minimal effort. Additionally, the removable oven doors enable access to hard-to-reach areas for thorough cleaning.

The ZDG 862 is designed for efficiency with energy-saving features that comply with modern standards. Gas cooking is inherently more efficient than electric cooking, and this model is no exception, allowing for rapid heating and reduced cooking times.

With its combination of practical features and stylish design, the Zanussi ZDG 862 is an excellent choice for home cooks who value performance, safety, and ease of use. Whether you're preparing a quick weeknight dinner or an elaborate feast, this gas double oven cooker is versatile enough to handle all your cooking needs.
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