Zanussi ZDG 862 manual Slow cooking, Food preparation-slow cooking, Joints of meat and poultry

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Slow cooking

Z D G 8 6 2

Slow cooking

The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles because the ong slow cooking will make cheaper, tougher cuts of meat more tender.

Some foods such as pastry and biscuits are not suitable for slow cooking because the temperature is too low.

Cover all food during cooking to prevent it from drying out. You can uncover food for the last half hour if it is normally served golden brown.

Food preparation-slow cooking

Joints of meat and poultry

Do not cook meat joints over 2.7kg (6lb). Do not cook poultry over 2kg (4lb 8oz).

Cook on the middle shelf of the oven or above. Cook stuffing separately.

Cook for at least 6 hours.

Only cook joints of pork if you can make sure, by using a meat thermometer, that the temperature inside the joint is at least 88oC. For good air circulation always stand joints on a rack in the roasting tin or casserole

Thaw all frozen meat and poultry before you cook it.

lPrime cuts of meat do not benefit from slow cooking. Cut off unwanted fat and skin unless it is browned first.

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Contents Operatinginstructions For your safety IntroductionContents Installing the oven For your safety Cabinet DimensionsLocation Minimum aperture widthGeneral information Cooling fan for the controlsConnecting to the electricity supply Oven light will come on when you use the ovenIgnition Oven lightLighting the oven and grill GrillOven To lightTo turn off any burner Lighting the oven and grill G 8 6Heat control Grill gives variable heat settingsGrill Putting food on the grid Cooking positionsPreheating Grill shelf Shelf positions are counted from the top downwardsGrill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Condensation Baking trays and dishes For your safetyRoasting Oven cooking chart Mins. per ½ kg 1 lb and 25 mins Mins. per ½ kg 1 lb and 15 minsMinutes for each ½kg 1lb Large Mins Individual Cakes Very rich fruit cake90kg 2 lb loaves Joints of meat and poultry Slow cookingFood preparation-slow cooking G 8 6 Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsReheating G 8 6 LiquidMilk and milk products, for example cream Electronic timer Electronic timerTo set the time of day To use the countdownAutomatic control Setting the controls for automatic useElectronic timer G 8 6 To cancel an automatic programme Turn off the oven controlHints and tips for automatic cooking Care and cleaning For your safety Oven To remove the outer glass Oven cleaning cycleCleaning between the outer and inner door glass Cleaning The Door Glass Rust removers Bath/Sink stain removersWhat is wrong and why? ProblemCheck LCheckG 8 6 Problem Replacing an oven light bulb Replacing an oven light bulbHelp us to help you Service and spare parts For your safetyService Tel 0870 5 Customer care departmentGas Consumers Council Technical Data DimensionsOven 600min Location of ApplianceHinge Stirrup Fitting the Appliance and CabinetFixing Points 680 120 Front Connection to Electricity SupplyFIT a 3 AMP Fuse to the Plug Fuse Holder Checking the Grill Pressure TestingRE-ASSEMBLE the Appliance Automatic Operation Checking the Main Oven ControlsChecking the Main Oven Guarantee Conditions Standard guarantee conditions

ZDG 862 specifications

The Zanussi ZDG 862 is a reliable and efficient gas double oven cooker, combining function, style, and modern technology to meet all your culinary needs. Not only does it boast an elegant design that complements any kitchen decor, but it also offers a wide array of features that make cooking a breeze.

One of the standout characteristics of the ZDG 862 is its dual oven design. The main oven provides ample space for cooking larger meals, while the secondary oven is perfect for smaller dishes or side items. Both ovens are equipped with a range of cooking functions, including baking, grilling, and conventional cooking, ensuring that you have the flexibility to prepare your favorite recipes in various ways.

In terms of technology, the Zanussi ZDG 862 includes fan-assisted cooking in the main oven, which guarantees an even distribution of heat. This results in quicker cooking times and perfectly baked dishes every time. The grill function also gives users the option to achieve that sought-after crispy finish on meats and vegetables.

Another key feature of the ZDG 862 is its user-friendly controls. The knobs allow for precise temperature adjustments, and the easily accessible timers ensure you can keep track of cooking times with ease. This cooker also features a flame failure device, which enhances safety by automatically shutting off the gas supply if the flame goes out.

Cleaning is often a concern when it comes to cooking appliances, but Zanussi has taken steps to simplify this process in the ZDG 862. The oven interiors are designed with grease-proof surfaces that make wipes easy, helping you maintain cleanliness with minimal effort. Additionally, the removable oven doors enable access to hard-to-reach areas for thorough cleaning.

The ZDG 862 is designed for efficiency with energy-saving features that comply with modern standards. Gas cooking is inherently more efficient than electric cooking, and this model is no exception, allowing for rapid heating and reduced cooking times.

With its combination of practical features and stylish design, the Zanussi ZDG 862 is an excellent choice for home cooks who value performance, safety, and ease of use. Whether you're preparing a quick weeknight dinner or an elaborate feast, this gas double oven cooker is versatile enough to handle all your cooking needs.
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