Zanussi BST 6, 641 manual Before the First Use, Using the Oven

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Before the First Use

Remove all packaging, both inside and outside the oven, before using the oven.

Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.

1.Switch the oven function control knob to conventional cooking .

2.Set the thermostat control knob to MAX.

3.Open a window for ventilation.

4.Allow the oven to run empty for approximately 45 minutes.

5.Half way through, reset the oven function control to fan cooking .

This procedure should be repeated with the grill function for approximately 5-10 minutes.

Push-Pull Control Knobs (Fig. 4 Page 3)

All the models, except model BMS 641 X, are provided with push-pull control knobs.

These knobs can be completely sunken inside the control panel when the oven is not working.

Using the Oven

Always cook with the oven door closed.

Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open.

The oven has four shelf levels (Fig. 7 Page 3), and is supplied with two shelves. The shelf positions are casted from the bottom of the oven as shown in the diagram.

It is important that these shelves are correctly positioned as shown in the diagram.

Do not place cookware directly on the oven base.

Condensation and steam

When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to escape. However, always stand back from the oven when opening the oven door to allow any build up of steam or heat to release.

If the steam comes into contact with a cool surface on the outside of the oven, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not a fault with the oven.

To prevent discoloration, regularly wipe away condensation and also soilage from surfaces.

Cookware

Use any oven proof cookware which will withstand temperatures of 250°C.

Baking trays, oven dishes, etc. should not be placed directly against the grid covering the fan at the back of the oven, or placed on the oven base.

Do not use baking trays larger than 30 cm x 35 cm (12 in x 14 in) as they will restrict the circulation of heat and may affect performance.

The effects of dishes on cooking results

Dishes and tins vary in their thickness, conductivity, colour, etc. which affects the way they transmit heat to the food inside them.

AAluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and underneath browning.

BEnamelled cast iron, anodized aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and underneath browning.

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Contents Multi BUILT-IN Ovens Page 150 MOD Type PROD. no Important Safety Information Contents ControlsHour Clock and Timer Using the Oven Before the First UseUsing the Conventional Oven How to Use Conventional OvenTop oven element only Bottom oven element onlyCooking Chart Conventional Oven Meat and Poultry Roasting Chart Conventional Oven + Fan OvenUsing the Fan Oven Cooking ChartHow to use the Fan Oven Lower TemperaturesHints and Tips How to Use Defrosting DefrostingHow to Use the Grill How to Use the Inner Grill ElementHow to Use the Thermal Grill Temperature. Select a maximum temperature of 200CTemp Time Mins per side Cooking Chart GrillingTemp Cleaning the Oven Cleaning materialsExternal cleaning Oven CavityReplacing the Oven Light To clean the grease filterCleaning the hinged grill Symptom Solution If something goes wrongService and Spare Parts Zanussi Guarantee ConditionsPeace of Mind for 24 Months Customer CareElectrical Connection InstallationTechnical Data Building Securing The Oven To The Cabinet

641, BST 6 specifications

The Zanussi 641 BST 6 cooking hob is an exemplary kitchen appliance that combines modern technology with user-friendly features, catering to the needs of contemporary home cooks. This four-zone gas hob is designed for efficiency and performance, ensuring efficient cooking experiences for users.

One of the standout features of the Zanussi 641 BST 6 is its robust build quality. The hob is crafted from high-quality materials that ensure durability and longevity, making it a reliable addition to any kitchen. The stainless steel surface is not only easy to clean but also gives the appliance a sleek, modern look that complements various kitchen designs.

The hob includes four gas burners, each designed with varying power outputs to accommodate different cooking styles and needs. The burners include a powerful wok burner, which is especially beneficial for high-heat cooking and achieving perfect stir-fries. The configuration of the burners allows for simultaneous cooking, making it practical for preparing multiple dishes.

Another notable technology in the Zanussi 641 BST 6 is the auto ignition feature. This ensures easy and instant lighting of the gas burners with just a simple twist of the control knobs. The control knobs are positioned at the front, allowing for easy access and safe operation without reaching over the flames.

Safety is paramount in the design of the Zanussi 641 BST 6. It comes equipped with flame failure safety devices that automatically cut off the gas supply if the flame goes out, providing peace of mind for users. This feature is especially important for families with children or pets.

Moreover, the hob offers seamless integration into kitchen countertops. It can be installed into work surfaces with ease, providing a flush finish that enhances the overall aesthetic of the kitchen. The compact design of the Zanussi 641 BST 6 ensures it can fit into both small and large kitchens without compromising on functionality.

In summary, the Zanussi 641 BST 6 gas hob stands out for its durability, performance, and safety features. With user-friendly controls, versatile cooking options, and a sleek design, it meets the demands of modern cooking while ensuring a safe and enjoyable culinary experience. This appliance is an excellent choice for anyone looking to elevate their kitchen setup.